Sabudana Kheer with plum Jaggery
Sabudana Kheer with plum Jaggery

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, sabudana kheer with plum jaggery. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

#Sabudana kheer#kheerwithjaggery#healthy recipe#Life is beautiful Shalu# Hello friends. Today I am sharing a sweet dish sabudana kheer with jaggery.very. Sabudana kheer - Creamy, delicious & thick pudding made with tapioca pearls, milk, sweetener & cardamoms.

Sabudana Kheer with plum Jaggery is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Sabudana Kheer with plum Jaggery is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have sabudana kheer with plum jaggery using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Sabudana Kheer with plum Jaggery:
  1. Get 1 cup Sabudana soaked 1hour
  2. Get 500 ml Milk boiled
  3. Get 4/5 tsp Plum Jaggery
  4. Prepare 2/3 tsp Raisin
  5. Take 2 tsp Cashew nut
  6. Make ready 3/4 tsp Almonds
  7. Take Bay leaves 2ta

Buy ingredients for Sabudana Kheer online from Spices of India - The UK's leading Indian Grocer. Free delivery on Sabudana Kheer Ingredients (conditions Sabudana Kheer is an Indian dessert made with Tapioca and Milk. This is a flavoursome and filling dessert which can be served warm or cold. sabudana kheer without jaggery is a tasty and satiating dessert, ideal to have on fasting days. Learn how to make sabudana kheer. sabudana kheer made of sabudana cooked in milk and sweetened with sugar, is a janmashtami vrat special recipe which has a very rich taste and interesting.

Steps to make Sabudana Kheer with plum Jaggery:
  1. Take a kodai add milk and stir sabudana in it
  2. After 6/7 minutes add jaggery and all dry fruits.
  3. Stir it for 5 minutes,
  4. After that when it's thick,remove it.
  5. Now it's time to serve it as a breakfast or snacks,thank you.

This sabudana kheer is naturally gluten-free. Can You Make Sabudana Kheer Vegan? You can also make it refined sugar free and use jaggery in place of sugar. Sabudana Kheer Recipe with step by step instructions.తెలుగు వెర్షన్. Sabudana Kheer is Simply amazing and super tasty recipe.

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