Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, khageena with maida paratha. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Weekend and brunches are like peanut butter with jelly! (at least for us) Today i made Anda Khageena and served it with paratha and Nutella cupcakes. writt. Rawa Maida Paratha – Nutella cupcakes -. Music: Royalty Free Music from Bensound - www.bensound.com.
Khageena with maida paratha is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Khageena with maida paratha is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook khageena with maida paratha using 12 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Khageena with maida paratha:
- Take Khageena ingredients:
- Take 2-3 Eggs
- Get 2 large sliced Onion
- Make ready Salt, red chilli powder according to your taste
- Take 1 tsp GG paste
- Make ready Hara dhanya n hari mirch for garnish
- Get Oil for cooking
- Get Ingredients for Paratha:
- Get 2 cup maida
- Take 1/2 tsp salt
- Prepare 2 tsp Ghee
- Make ready Pani as required
Matar Paneer Paratha (Peas and Cottage Cheese Stuffed Flatbread). Original Indian Recipes by home makers, mothers, grandmothers & Indian food lovers. Parathas go with each and every dish and are made mostly on special occasion in every home. Egg Khagina atau egg Kageena, adalah omelet untuk sarapan pagi khas Pakistan atau India, biasanya dimakan bersama roti yang dioles mentega atau dimakan bersama paratha.
Instructions to make Khageena with maida paratha:
- Method khageena : - In a frying pan heat the oil then add sliced onion and fry them till color changes add gg paste and spices with some water and bhoonofy till onions cooked now cover for few seconds then again fry them till oil floats now add eggs make sure eggs shouldn't break now cover the lid and cook on slow flame till eggs cooked now mix with wooden spoon garnish with greens and served with paratha
- Method paratha: Make a soft dough - 30 mints k rest k baad paratha belnay se bana len. - Apki apni choice par hai ap partha k peray ko roll kar k banao ya simple. Partha beltay hue oil zarur lagana hai.
A perfect Khageena breakfast recipe for your weekend with an instant green chili pickle(Achar) to go with it. khageena with Instant. khageena-anda khagina-khageena recipe-gulkitchen. Yıl önce. ec video main app ko buht he special khageena bunana shka rahi hun umeed krti hun app ko meri ye. Ghee paratha is a delicious Indian recipe served as a Main. Find the complete instructions on Bawarchi. Knead a soft dough with maida, atta, salt, and water.
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