Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, arabian biryani. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
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Arabian biryani is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Arabian biryani is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have arabian biryani using 17 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Arabian biryani:
- Take 1 kg golden sella rice (soaking for 4to5hours)
- Make ready 2 kg chicken
- Take 1 /⅓ kg of dahi
- Get 1 cup lemon juice
- Prepare 2 onions
- Prepare 1 /½ cup oil
- Make ready Pudina(bunch of)
- Take Chili crushed(1table spoon), Chili powder (1½table spoon)
- Make ready Salt (5table spoon or up to your taste)
- Make ready White zeera (2table spoon)
- Make ready Black zeera (2table spoon)
- Take Black pepper (7to8)
- Prepare Cinnamon sticks(7to 8)
- Take Clove (3to4)
- Make ready nutmeg(1)
- Make ready Tej patta(2)
- Make ready Green (2) and black cardamom(2)
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Steps to make Arabian biryani:
- Rice ko pani my boil Kar lain with - 3table spoon salt and oil ky sath.
- Half boil rice (aik kani mujood ho) ko strain Kar lain.
- Oil my onions dal Kar Brown Kar lain
- Jis bartan my dum lagana Hy os my chicken dalin or sath hi dahi bi daal dain
- Osi my lemon juice ka half cup add Karain.
- Or oil ky saath hi half brown onions bi shamil Kar dain
- Os ky baad os my2table spoon salt - 1table spoon chili powder and1½table spoon chili crushed add Karin
- Os ky baad 1table spoon white zeera,1table spoon black zeera, 1green and1black cardamom,half clove,half cinnamon sticks, nutmeg,1 tej patta,5black pepper add Kar dain.
- Oper sy boil rice ki aik teh lagain or os teh pr baki brown onions dalain, 6table spoon lemon juice dalin.Os ky baad 1table spoon white zeera1table spoon black zeera, 1green and1black cardamom,half clove,half cinnamon sticks, nutmeg,1 tej patta,5black pepper add krain. Is ky baad pudina ki teh laga dain or os ky oper sy rice ki aik or teh laga dain.
- Stove ki anch full speed py laga kar dum per rakh dain
- 15 to20 mints ky baad aik side sy check Karin pani dry hova ky nahi agar nahi hova tu five mins or rukain or agar ho giya Hy tu ab bartan ky neechay garam tawa rakh Kar anch low Kar dain or mazeed 20min inteezar Karin.
- Is biryani ko mix nahi karty hn pehly White rice side py kar ky masalay walay daal lain gy or pr upper sy white rice sy garnish Kar lain.
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So that is going to wrap this up for this special food arabian biryani recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
