Hamburger Steaks with Mushroom-Onion Gravy
Hamburger Steaks with Mushroom-Onion Gravy

Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, hamburger steaks with mushroom-onion gravy. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Hamburger Steaks with Mushroom-Onion Gravy is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Hamburger Steaks with Mushroom-Onion Gravy is something which I have loved my whole life.

#hamburger #hamburgersteak #mushroomgravy Hamburger Steaks with Mushroom & Onion Gravy is a very simple, yet delicious classic comfort foods I grew up on. Add the broth and vinegar and cook until thickened. Add the beef patties and heat through.

To begin with this recipe, we have to prepare a few ingredients. You can cook hamburger steaks with mushroom-onion gravy using 21 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Hamburger Steaks with Mushroom-Onion Gravy:
  1. Make ready flour
  2. Prepare olive oil
  3. Prepare FOR HAMBURGER STEAKS:
  4. Prepare ground beef
  5. Get large egg
  6. Take bread crumbs
  7. Prepare large onion, minced fine
  8. Get seasoned salt
  9. Prepare garlic powder
  10. Make ready pepper
  11. Get bacon, cooked & crumbled
  12. Get FOR GRAVY:
  13. Prepare large onion, sliced
  14. Prepare fresh mushrooms, sliced
  15. Take beef broth
  16. Make ready water
  17. Take flour
  18. Take seasoned salt
  19. Make ready pepper
  20. Take Worcestershire sauce
  21. Make ready Better Than Bouillon beef concentrate

Old-fashioned hamburger steak and savory onion gravy recipe. Authentic Southern recipe made with simple fresh ingredients. Watch me make these Hamburger Steaks w/ Onion Gravy from start to finish! Lord have mercy…there are just some meals that are the epitome of southern comfort food like.

Steps to make Hamburger Steaks with Mushroom-Onion Gravy:
  1. In a large bowl combine all the hamburger steak ingredients together well. Shape into 6 patties. Dip each into flour, coating well on all sides.
  2. Over medium-high, heat the olive oil in a large skillet. Fry burgers until golden brown. Remove from skillet and set aside, reserving all the pan drippings for the gravy.
  3. In the skillet with the drippings, over medium heat, add the sliced onions and stir to coat well. Add sliced mushrooms. Cook, stirring frequently, until lightly caramelized, about 20-30 minutes.
  4. While onions and mushrooms are cooking, in a medium bowl whisk together the rest of the gravy ingredients.
  5. Pour the liquid gravy mixture into the skillet with the caramelized onions and mushrooms. Stirring constantly, heat over medium until mixture begins to thicken.
  6. Return the hamburger steaks to the skillet, flipping a few times to coat with the gravy. Cover and reduce heat to simmer. Cook covered for 20 minutes, flipping every 5 minutes to keep well coated.
  7. Serve with your favorite potatoes recipe, or noodles, or rice.

Growing up my grandmother, Nonnie, made hamburger steaks all the time. The gravy she whipped up was essentially made from a package of onion soup, a package of brown gravy mix, a lot of Worcestershire sauce, some beef broth and sautéed mushrooms and smothered over a skillet burger. Home Recipes Main Dishes Hamburger Steak with Mushroom Onion Gravy. Let the sizzle of this hearty hamburger steak cooking in the skillet call your family to the dinner table. Hamburger Steak with Mushroom Onion Gravy.

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