Steamed Beef Balls
Steamed Beef Balls

Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, steamed beef balls. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Chef Ken Hom shows how to cook steamed beef mince balls. Great clip from BBC show Ken Hom's Cookery. This is a commercial channel from BBC Studios.

Steamed Beef Balls is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Steamed Beef Balls is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook steamed beef balls using 5 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Steamed Beef Balls:
  1. Get Ground beef
  2. Make ready Egg white
  3. Take 1 little salt
  4. Get Black pepper
  5. Get 1 little flour

These steamed beef balls are a delicious snack usually served dim sum style. The combination of cilantro, orange peel and sesame oil give the beef an amazingly fresh flavor. Combine all the ingredients and mix properly. Mix well together until beef turns sticky and gooey.

Instructions to make Steamed Beef Balls:
  1. Combine all the ingredients and mix properly. Steam for 15 mins

Grease the palm of your hands and squeeze out balls the size of big marbles. Categories Essentially it's just steamed meat balls covered with sticky rice. What's more, making the meat I hope you enjoy this Steamed Sticky Rice Meat Balls. If you like this recipe, please leave a rating and. Steamed Beef Balls #dumplingsworldwide With Minced Beef, Baking Soda, Dried Citrus Peel, Cornstarch, Cold Water, Vegetable Oil, White Pepper, Salt, Chicken, Sugar, Sesame Oil, Oyster. steamed beef balls - Picture of Tim Ho Wan, the Dim-Sum.

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