Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, indian gravy pasta with mini paratha bites. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Lachha and Smokey Mutton Gravy is one of the famous and delicious food in india. we tried in the way of primitive cooking. 🌱🌱We are going to plant a tree. Miniature Lachha Gravy is one of the famous and delicious food in india. we tried in the way of primitive cooking with using miniature utensils and also its. Planning sidedishes for Roti, Chapati, Poori, Paratha can be really tough.
Indian gravy pasta with mini paratha bites is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Indian gravy pasta with mini paratha bites is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook indian gravy pasta with mini paratha bites using 15 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Indian gravy pasta with mini paratha bites:
- Prepare 1 cup maida/All purpose flour
- Make ready 2 spoon ghee
- Make ready 1/2 cup boiled pasta
- Get 4 tomato finely chopped
- Take 3-4 garlic cloves chhoped
- Get 1 onion finely chopped
- Get Red chilli powder
- Get 1/2 tsp Coriander powder
- Prepare 1 spoon coriander finely chopped
- Get 3 spoon fresh cream
- Prepare 1 spoon boiled corn
- Take to taste Salt
- Make ready as needed Italian seasoning
- Prepare as needed Butter
- Make ready as needed Oil
Lachha paratha - layered, flaky paratha that goes well with rich paneer gravies. Methi paratha - Chopped methi leaves along with boiled, mashed potatoes and Hi, I am Kanan Patel. I share easy, delicious vegetarian recipes (mostly Indian) and Eggless baking recipes that you can sure count on! Cooking Recipes Paratha Recipes Indian Bread Recipes Healthy Indian Recipes Indian Breakfast Indian Food Recipes Mini Chilli Cheese Naan, Cheese Naan On Tava Without Tandoor recipe.
Steps to make Indian gravy pasta with mini paratha bites:
- Take a bowl and add maida,salt ghee and knead a dough using water for making parathas.
- Now take tomatoes chop roughly and crush in mixie to make tomato puree.
- Now take a pan and add oil and butter.then add chopped garlic,onion and mix well.then add tomato puree.mix well.
- Now add salt and red chilli powder.then allow to cook tomatoes.then add coriander powder and boiled pasta to it.
- Then add boiled corn,fresh cream,Italian seasoning and mix well.then add some chopped coriander and mix well.
- Now take a ball from paratha dough make big thin chapati then apply ghee over chapati and dust flour.then roll this chapati and cut in small batches.
- Now roll that batches to make mini parathas.now put little oil on tawa and do shallow fry them.
- Now put pasta on parathas and serve..
It is paper thin and is folded like a kerchief, hence the name Rumali. Best eaten with rich gravies and dal. Plain Parathas Indian Flatbreads are everyday Indian flatbreads made by layering and rolling dough that is then cooked on a hot griddle until it turns golden brown on both sides. Kadai Paneer Gravy - Spicy Home Style. Both the recipe versions taste fabulous and you can choose what you prefer.
So that’s going to wrap this up with this special food indian gravy pasta with mini paratha bites recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
