Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, papad salad. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Papad salad is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Papad salad is something that I’ve loved my entire life.
Crispy papad topped with spicy salad makes a very refreshing appetizer. Masala Papad is full of flavors and very tempting. This is a very simple and easy recipe to make.
To get started with this particular recipe, we must prepare a few components. You can have papad salad using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Papad salad:
- Take papad
- Make ready chopped green chilli
- Make ready chopped onion
- Get chopped tomato
- Make ready chopped cucumber
- Make ready lime juice
- Prepare bowl coriander leaves
- Take Salt
- Make ready Red chilli powder
- Take teaspoon chat massla
Green papaya salad is a spicy salad made from shredded unripe papaya. Originating from ethnic Lao people, it is also eaten throughout Southeast Asia. Chatpata Spicy MASALA PAPAD: Very Tasty Special Masala Khichiya Papad In Mumbai Best Seller The Unintentional Vegan: Salads, Dressings, Dips, and Appetizers Free Read.
Steps to make Papad salad:
- Bowl me onion, green chilli, tomato, cucumber, salt, red chilli powder daal kar mix kar lo.
- Ab bowl me lime juice, coriander leaves and chat massla daal kar mix kar lo.
- Ab papad ko cook kar ke, crush kar lo.
- Ab bowl me daal kar mix kar lo.
- Papad salad is ready to serve……
A crispy masala papad topped with deliciously tangy spicy salad makes a very refreshing appetiser. Masala Papad has a tangy twist. It is filled with different flavors and is very tempting. Papad katoris filled with a chickpea salad is perfect either as a light snack. How to make Papad Katori Chaat. papadum chaat, Masala papad katori chaat. masala papad is good to eat only within few minutes it is served otherwise it tends to absorb moisture from topping and quickly become soggy. also in restaurant they deep fry the papadum to make.
So that is going to wrap it up with this special food papad salad recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!