Chicken Cordon Bleu Pasta Bake
Chicken Cordon Bleu Pasta Bake

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, chicken cordon bleu pasta bake. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

It's creamy pasta, melty swiss cheese, chicken, and ham all baked together and topped with homemade breadcrumbs. Don't let all this diet talk deter you from making this dish! My Chicken Cordon Bleu Pasta Bake is a total winner!

Chicken Cordon Bleu Pasta Bake is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Chicken Cordon Bleu Pasta Bake is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have chicken cordon bleu pasta bake using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Cordon Bleu Pasta Bake:
  1. Get Heavy cream
  2. Get Salted butter
  3. Prepare Pasta noodles(spaghetti, fettuccine, penne)
  4. Make ready Cream cheese
  5. Make ready Garlic powder
  6. Take Onion powder
  7. Prepare Olive Garden garlic and herb seasoning/you can use whatever kind u have on hand
  8. Get Cooked chopped bacon
  9. Get chicken breast or 3 small ones
  10. Prepare Black Forrest ham–it came out to be about 6 slices when I had it cut at deli
  11. Make ready Swiss cheese/half in sauce and half as topping
  12. Get Pepper jack or Monterey Jack-add some to sauce and some as topping
  13. Get Bread crumbs- I used garlic and herb Parmesan Panko type crumbs

My EASY Chicken Cordon Bleu recipe. All the flavour, all the crunch, healthier and far easier! Served with an incredible Dijon cream sauce. An easy Chicken Cordon Bleu which is quick to prepare, and baked rather than fried.

Instructions to make Chicken Cordon Bleu Pasta Bake:
  1. Boil pasta and Drain. I boiled my noodles in the broth that I cooked my chicken in, along with bay leaf and some other spices and bullion cube that I had added/cooked it in
  2. Heat cream cheese on stove until melted. Stir in the heavy cream, and butter & stir it until combined. Add onion/garlic powder. Add and Stir about a cup of cheese until smooth.
  3. In a bowl I combined the cooked shredded chicken, ham, and bacon, some seasonings and tossed around.
  4. Spray Pam in baking dish, and layer noodles, and the chicken/bacon/ham mixture from bowl. Pour sauce over top and spread evenly. Sprinkle top with about 1/2 cup cheese and bread crumbs.
  5. Bake at 350°F for about 20 minutes or cheese is melted. - Let cool for about 5 min.

All the flavour, all the crunch, a beautiful golden crumb, and it's better for you! Chicken Cordon Bleu is usually stuffed with ham and Swiss cheese, but you can use any cheese your family likes such as mozzarella or Gruyere. For a quicker version, you may also like this Skillet Chicken Cordon Bleu which doesn't require rolling or breading. When I was a kid, my mom took culinary. Wrap the chicken in the plastic wrap, twist the excess plastic, and roll the chicken while twisting the sides in to tighten and firm up the roll of chicken cordon bleu.

So that is going to wrap this up with this special food chicken cordon bleu pasta bake recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!