Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, crunchy tuna sandwich. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
How to Make a Tuna Sandwich. During World War I, canned tuna became a popular source of protein for Allied soldiers and has increased in popularity among Western countries ever since. Get ready for lunchtime with our Crunchy Tuna Salad Sandwich Recipe!
Crunchy Tuna Sandwich is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Crunchy Tuna Sandwich is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have crunchy tuna sandwich using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Crunchy Tuna Sandwich:
- Get White albacore tuna
- Take Onion, finely chopped
- Get Cucumber, finely chopped
- Get Celery, finely chopped
- Get Sweet pickle relish
- Prepare Lemon juice
- Make ready Dried parsley
- Take Dried dill
- Get Garlic salt
- Take Ground black pepper
- Take Miracle whip or mayo
- Get Bread
- Get Potato chips
I serve my Crunchy Tuna Salad both as a sandwich or on a bed of salad greens as a salad. Tuna sandwiches served on sweet, toasted brioche. Tuna sandwiches stuffed with unnecessary You want a tiny pop of crunch in each bite, nothing more. This is a tuna sandwich, not a crudités.
Steps to make Crunchy Tuna Sandwich:
- Open and drain the cans of tuna.
- Combine all the ingredients in a mixing bowl and mix with a fork taking care to break apart the tuna chunks.
- Spread over your favorite toasted bread. I like something with a bit of crunch like 5- seed or oat nut bread.
- Add a layer of chips.
- Place another slice of bread on top, press down with your hand and cut in half.
- Serve with more chips or fruit. Enjoy!
Classic Tuna Salad is the PERFECT combo of creamy and crunchy, made with tuna, mayo, celery, mustard, and seasoning, ready in no time at all! Whether with mayo or without, these tuna salad sandwiches hit all the right notes, thanks to a secret umami As I mentioned above, the quality of the tuna in the classic mayo-dressed version isn't so. I'm very happy to share my tuna sandwich recipe with you today. I've been making this simple but delicious sandwich for years and years, even when I lived in Korea. This Tuna Sandwich Recipe is so delicious that everyone will be demanding seconds!
So that is going to wrap it up for this exceptional food crunchy tuna sandwich recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
