Kurkure Achari Bhindi
Kurkure Achari Bhindi

Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, kurkure achari bhindi. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Kurkure Achari Bhindi is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Kurkure Achari Bhindi is something which I have loved my whole life. They are nice and they look wonderful.

Oven Baked Kurkuri Bhindi (Okra) makes a great appetizer or snack. It's also a great side for any Crispy Kurkuri Bhindi baked in the oven. These spicy baked okra make a great side or you can even.

To get started with this particular recipe, we must prepare a few ingredients. You can cook kurkure achari bhindi using 19 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Kurkure Achari Bhindi:
  1. Get 500 gm lady fingers (Bhindi)
  2. Make ready 1 tsp ginger paste
  3. Take 2 green chilli cut long thin pieces
  4. Prepare 2 medium tomatoes chopped finely
  5. Prepare 1 half boiled potato cut small pieces
  6. Prepare 1 onion cut long pieces
  7. Prepare 1 tsp red chilli powder
  8. Make ready 1/2 tsp haldi powder
  9. Take 1 tsp dhania powder
  10. Get 1/2 tsp amchur powder
  11. Make ready to taste Salt
  12. Take 1/2 tsp garam masala
  13. Get 1 tsp lemon juice
  14. Prepare 2 tsp aam ke achar ka masala
  15. Make ready 1 pinch hing
  16. Make ready 1 tsp zeera
  17. Prepare 1 tsp fennel (saunf)
  18. Prepare 1 /2 tsp mustard seeds (rai)
  19. Get 2 tbsp oil

Kurkuri means crispy, and Bhindi translated to Okra. So good that it's crispy taste and flavor will just blow you away. Achari Bhindi is a very special Indian curry made with ladys finger or okra. Acahari bhindi is a pretty versatile Indian curry.

Steps to make Kurkure Achari Bhindi:
  1. Wash Bhindi and wipe dry.now cut the bhindi lengthwise from the middle making 2 thin pieces from each.
  2. Grease the non stick tawa.place the bhindi pieces on it. Sprinkle 1 tbsp oil and mix well.Spread bhindi in a single layer.place the tawa on high rack and grill for 8 min. Mix lightly and grill for 2 min. Transfer to a glass dish.
  3. In a small bowl put 2 tbsp oil and all ingredients.
  4. Microwave for 3 min.
  5. To the bhindi,add Achari spices and all the remaining ingredients.
  6. Add potato,tomato, green chilli, onion pieces.
  7. Mix very well. Microwave for 5 min.
  8. Ready to serve.
  9. My innovation is aam ke achar ka masala add krna.
  10. Thanks to all.

You can have it on a special occasion or just like that. Bhindi Kurkuri- Okra /bhindi is easily available during this season and is a favorite of many. Few stays away from it due to its sliminess. Their is this simple tip to avoid its sliminess is to add some sourness. Bowl mein bhindi,lal mirch powder,garam masala powder,haldee powder,namak aur dhania powder dal ker ache tarhan mix.

So that is going to wrap it up with this special food kurkure achari bhindi recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!