Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, lauki chana dal paratha. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Lauki Chana dal paratha is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Lauki Chana dal paratha is something that I’ve loved my entire life.
Lauki chana dal recipe with step by step photos - a tasty and healthy gravy recipe made with bottle gourd (opo squash) and bengal gram (chana dal or split chickpea). This Punjabi lauki chana dal curry is an easy and quick recipe and goes very well with roti or phulkas. Learn How to make Doodhi Chana Dal also known as Doodhi Lagdava For More Recipes Subscribe to my channel.
To begin with this recipe, we have to prepare a few ingredients. You can have lauki chana dal paratha using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Lauki Chana dal paratha:
- Take 250 gm whole wheat flour
- Get to taste Salt
- Take to taste Red chilli powder
- Prepare 1/2 cup ghee
- Take Ready to lauki Chana dal liquid subzi
A mixture of cooked chana dal perked up with spice powders like peppy garam masala. Lauki chana dal - this is one of my favorite recipes! It is unbelievably easy to make and jam-packed with authentic flavors. I am sure lauki-haters will also 🎥 Instant Pot Lauki Chana Dal Video.
Steps to make Lauki Chana dal paratha:
- Take a bowl wheat flour and add Salt, red chilli powder or ready liquid lauki Chana dal subzi.Now make a soft dough and rest for 15 minutes
- Now take a small peda with hand then roll it like paratha.Heat a tawa,put the paratha on tawa.
- Apply some ghee and cooked the paratha on the both of sides and golden brown.
- Serve to paratha with curd and Bhindi ki subzi.
The detailed written instructions are below in the recipe card. 🍳Step By Step Photo Instructions (Stovetop). Lauki chana dal is bottle gourd cooked with split chickpea lentils in a very tasty, thick tomato gravy. Paired with roti (Indian bread) or plain rice, it is a simple and healthy meal that can be made easily on a weekday in your instant pot. This soupy veggie + lentils magic. Urdu Recipe of Lauki Paratha لُوکی پراٹھا - Video Recipe of Lauki Paratha, make Lauki Paratha easily with video instructions from famous Pakistani chefs.
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