Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, sabudana kaju kheer. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Sabudana kaju kheer is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Sabudana kaju kheer is something which I’ve loved my whole life.
Sabudana kheer - Creamy, delicious & thick pudding made with tapioca pearls, milk, sweetener & cardamoms. Sabudana is often used in Indian cooking to make various dishes like porridge, kheer. sabudana kheer recipe with step by step photos. this is a creamy smooth kheer. just remember to cook the sabudana pearls very well. we generally make sabudana kheer during the navratri festival or. Sabudana kheer is a healthy recipe.
To begin with this recipe, we must prepare a few components. You can cook sabudana kaju kheer using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Sabudana kaju kheer:
- Take 100 gms Sabudana
- Get 600 ml Milk
- Prepare 8 tablespoons Sugar
- Make ready As required Cashewnuts
- Prepare 1-2 Cardamons
- Get as required Water
- Prepare as required Almonds
Sweet, creamy and smooth pudding consistency of kheer. Sabudana Kheer Recipe - a sweet pudding recipe made from tapioca pearls, milk and sugar. Sabudana kheer is a gourmet dessert. Kheer is lightly flavored with cardamom and saffron.
Instructions to make Sabudana kaju kheer:
- Sabudana are boiling and just add one cardamon, these are soaked sabudana. Soak sabudanas for 1 hour add 1 glass of water.
- Remove boiling sabudana after 5 minutes and boil milk, add sugar in it as per your taste and a cardamon.
- Garnish with some cashew nuts and your sabudana kaju kheer is ready. If you will cool it or keep it in fridge it will test more awesome.
As kheer will cool become little thicker in consistency. Kheer can be served chilled or warm. Sabudana kheer is probably the most common type of sweet and delicious food served on fasting days. Sabudana Sago Kheer / Tapioca Pudding. To make Sabudana Kheer, you will need washed sabudana seeds which are soaked in water overnight.
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