Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, mashed potatoes and hamburger meat with gravy. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
This is a tasty quick recipe like and comment and subscribe for more recipe videos!! How to Make Hamburger Gravy with Mashed Potatoes. Potatoes are a popular side dish in my house because they're inexpensive and can be made in a variety of ways.
Mashed potatoes and hamburger meat with gravy is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Mashed potatoes and hamburger meat with gravy is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have mashed potatoes and hamburger meat with gravy using 12 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Mashed potatoes and hamburger meat with gravy:
- Prepare For the meat
- Get ground beef or Turkey
- Get As much garlic as you want
- Make ready Salt
- Make ready pepper, parsley,
- Make ready celery flakes
- Make ready cajun season
- Make ready your favorite kind of potatoes
- Take For the gravy
- Take The dropping of the the ground beef
- Make ready flour
- Take warm water
Serve this meaty milk gravy over noodles, mashed potatoes or homemade biscuits. Place hamburger in a large, deep skillet. Crumble and cook over medium high heat until evenly brown. Remove from heat and sprinkle flour over cooked hamburger.
Steps to make Mashed potatoes and hamburger meat with gravy:
- Start the meat first. Put it in a pan. Add the seasoning and brown up the meat
- Drain the grease into a bowl and save for later
- Start your water for the potatoes. Now I just got the 1.00 ones at the store. But you can use whatever kind you want. Or if you want to do them homemade go for it.
- As the water is boiling take the dropping from the meat and put it back in the pan you just used for it.
- Start out with 1 teaspoons of flour first mix it together and then add another one. Keep stirring it.
- Take the water and slowly add to it.. keep stirring and adding a little bit more flour.
- You can add more of you want more. It is all up to you. But you dont have to add anything to it.
- Move it off the burner
- Do the potatoes and once they are done add the meat to the potatoes and mix it together. Then put the gravy in and mix it… you can add veggies like green beans to it
Kitchen Bouquet browning sauce Salt and pepper, to taste Mashed potatoes. Add water and cook until thickness you prefer. Add Kitchen Bouquet to color, and salt and pepper to taste. Pour the gravy on the potatoes, and you're done! No picky eater can refuse this.
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