Coconut Cake with colored coconut decorations for any holiday
Coconut Cake with colored coconut decorations for any holiday

Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to make a special dish, coconut cake with colored coconut decorations for any holiday. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Coconut Cake with colored coconut decorations for any holiday is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Coconut Cake with colored coconut decorations for any holiday is something which I have loved my entire life.

Colored coconut is a great decoration for many reasons. It's easy to do (as you'll see below). You can make any color as dark or light as needed.

To get started with this particular recipe, we must prepare a few components. You can cook coconut cake with colored coconut decorations for any holiday using 18 ingredients and 15 steps. Here is how you can achieve it.

The ingredients needed to make Coconut Cake with colored coconut decorations for any holiday:
  1. Prepare COCONUT CAKE
  2. Prepare 1 FOR THE COCONUT CAKE
  3. Take 6 large eggs
  4. Prepare 1 1/2 cup coconut milk
  5. Take 3 tbsp sjredded sweetened coconut
  6. Prepare 1 cup melted butter
  7. Prepare 1 cup granulated sugar
  8. Take 1 tsp 1/8 salt
  9. Get 2 cup all-purpose flour
  10. Make ready 4 tsp baking powder
  11. Prepare COCONUT BUTTERCREAM FROSTING
  12. Get 8 oz unsalted butter, at room temperature ( 2 sticks )
  13. Prepare 4 cup confectioners sugar
  14. Get 1 1/2 tsp vanilla extract
  15. Get 1/4 cup coconut milk
  16. Take COCONUT TOPPING
  17. Get 6 cup shredded sweetened coconut
  18. Prepare food coloring, as many or little colors as wanted. I used four colors for this cake as explained in direction step #14

If you love coconut, then this cake is for you. It has a perfect coconut flavor, it is moist, and it has a perfectly crisp Divine Coconut Cake is a moist, dense cake loaf with the most amazing thick Frosting - perfect for any occasion, dessert or a tea time treat. Find top-rated coconut cake recipes complete with ratings, reviews, and cooking tips. Coconut cake is an Easter and holiday favorite, but delicious any time.

Instructions to make Coconut Cake with colored coconut decorations for any holiday:
  1. MAKE CAKE
  2. Preheat oven to 350. Grease two 9 inche cake pans.
  3. Add the 3 tablespoons shredded coconut to the coconut milk and set aside to soak
  4. Separate egg whites into a medium bowl and egg yolks into a large bowl
  5. Beat egg whites with an electric mixer until stiff, set aside
  6. To the egg yolks add the sugar,salt and melted butter, beat until smooth.
  7. Stir the baking powder into the flour than add this, and the coconut milk with the shredded, coconut milk to the egg yolk mixture, beat until well combined. Fold the egg whites into the egg yolk batter until combined.
  8. Pour batter into prepared pans and bake abput30 to 40 minutes until a toothpick comes out clean cool before frosting
  9. FOR COCONUT BUTTER CREAM FROSTING
  10. Beat butter with an electric mixer until fluffy add sugar and coconut milk and vanilla beat until light and fluffy adding more coconut milk if dry, more sugar if wet.
  11. FROST COOLED CAKE WITH FROSTING
  12. Cover cake with plain sweetened coconut.
  13. MAKE COLORED COCONUT
  14. In 4 small bowls add 1 tablesppn water add drops of food color to each bowl, one drop is enough for primary colors add more to darken or change colors. Add 1 cup coconut to each bowl of color and mix well. Turn out on to plate to dry a bit. Decorate cake with colored coconut.
  15. I also decorated this cake with spring colored peanut M&M's

With the addition of whipped cream, chocolate sauce, and/or raspberry jam, it becomes a decadent dessert for any occasion. If you have ever baked with coconut flour, you know that it is not like other flours. It is EXTREMELY absorbent and requires a totally different ratio of It makes a perfect cake for any birthday celebration or for strawberry shortcake. The trick to making it fluffy and light is to fold in some egg whites just. I shared this coconut cake four years ago but I figured it was due time that I re-share it in case some of you may have This cake is elegant and sophisticated yet very traditional and simplistic and it's perfect for the holidays since it's not only incredibly delicious but it's.

So that’s going to wrap it up for this exceptional food coconut cake with colored coconut decorations for any holiday recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!