Apple Bacon Pancakes
Apple Bacon Pancakes

Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, apple bacon pancakes. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Apple Bacon Pancakes is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Apple Bacon Pancakes is something that I have loved my entire life. They’re nice and they look fantastic.

These bacon apple pancakes are made with Greek yogurt and stuffed full of smoky bacon and sweet apples. Drizzle with maple syrup and say hello to breakfast. If you like apple pancakes and you like bacon, you'll love the taste of these sweet, smoky pancakes.

To get started with this recipe, we must first prepare a few ingredients. You can cook apple bacon pancakes using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Apple Bacon Pancakes:
  1. Prepare milk (almond or cashew works well too)
  2. Make ready bacon, cooked & chopped
  3. Take AP flour
  4. Make ready eggs
  5. Take salt
  6. Get unsweetened apple sauce
  7. Get baking powder
  8. Take cinnamon
  9. Prepare vanilla
  10. Prepare medium apples, peeled, cored, and diced
  11. Make ready real maple syrup

Switch out whipped cream for a dollop of ice cream to take this breakfast to dessert. Bacon pancakes sound like a sinful breakfast treat, but these slightly sweet, mostly savory But let's get back to these delicious bacon pancakes. Serve them in a stack, or use two as buns for an egg. Bacon apple pancakes was the least thing I was thinking about earlier in the week.

Steps to make Apple Bacon Pancakes:
  1. In large bowl, combine all dry ingredients and mix well.
  2. Heat skillet on medium heat (or electric griddle on 300°F)
  3. Add eggs, apple sauce, milk and syrup, stir approx 20 times. Do not over mix. There should be lumps.
  4. Fold in apples and bacon.
  5. Using your 1/2 cup, ladle batter onto skillet making as many pancakes as you can without crowding.
  6. Cook until edges are firm and bubbles are seen throughout. Flip and finish cooking. Repeat process until all batter is used.
  7. Serve with more syrup, or apple butter and cook up the remaining 1/2 pound of bacon for a side.

Pancakes (pannekoeken) are a Dutch tradition. There are pancake houses all over the Netherlands. Fry bacon in the pan until crisp. Remove to a paper towel to drain. Now add the sliced apples to the.

So that’s going to wrap it up for this special food apple bacon pancakes recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!