Choco paratha
Choco paratha

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, choco paratha. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Will be sharing recipes of everything I cook daily. Stay tuned for easy food recipes and Cooking experiences. Frozen paratha filled with creamy chocolate with hazelnut, banana flavours.

Choco paratha is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Choco paratha is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook choco paratha using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Choco paratha:
  1. Prepare 350 gm Atta/ Wheat flour
  2. Take 9 tbsp Sugar
  3. Take 2 tsp Coco Powder
  4. Prepare 1/2 tsp Salt
  5. Get 1 cup Water
  6. Make ready 100 Ml Oil
  7. Make ready 100 gm Choco chips
  8. Prepare 1 Banana

A paratha (pronounced [pəˈrɑːtʰə]) is a flatbread native to the Indian subcontinent, prevalent throughout the modern-day nations of India, Sri Lanka, Pakistan, Nepal, Bangladesh, Maldives and Myanmar. World's Best Flat bread Parathas & Wraps. khaao, dil sey! With a natural temperament for hard work, an earnest passion to serve great food, and a. Enjoy delicious aloo ka paratha in Urdu.آلو کا پراٹھا.

Instructions to make Choco paratha:
  1. Take a medium sized bowl, put atta, coco powder, salt and oil. Then knead with water into dough that is neither too soft nor too tight.
  2. After that make 9 balls out of the dough. Take chakla and with the help of rolling pin make a circle of 5 inch diameter. - Now add 1 tbsp of Chocó chips and 1 tbsp of sugar in one half of the circle.
  3. And cover it with other half of the circle and press the sides with fingers.
  4. Then heat the tawa or frying pan in medium flame then on the hot tawa place the paratha.
  5. After 3 minutes pour ½ tbsp oil and cook it till golden brown spots appear on both sides of the paratha. - Prepare the rest of the parathas by following the same process.
  6. Transfer the paratha on a plate and garnish with sliced bananas and enjoy the tempting CHOCO PARATHA.

Aloo Ka Paratha Recipe (Step by Step). Aloo paratha is a yummy stuffed bread dish that incorporates that ingredient which is a famous staple in so many cultures: the potato. Aloo Paratha is extremely easy to make. Khasta Paratha, which translates to a flaky flatbread, is a unique treat that just begs to be torn apart with your fingers, dunked into a spicy curry, then popped into your mouth. Sattu Paratha, Sattu Ka Paratha is made with spicy sattu filling, sattu is roasted chana flour.

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