Aloo Platter Aloo Gobhi AlooTamatar Aloo Raita Puri Chutney
Aloo Platter Aloo Gobhi AlooTamatar Aloo Raita Puri Chutney

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, aloo platter aloo gobhi alootamatar aloo raita puri chutney. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

By-: Annu Food Junction #AnnuFoodJunction #annufoodjunction #hindirecipe #annufoodjunction #hindirecipe #trending. Aloo raita or potato raita recipe for fasts (vrats) with step by step photos and video. It is simple and easy to make with boiled potatoes and very few ingredients.

Aloo Platter Aloo Gobhi AlooTamatar Aloo Raita Puri Chutney is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Aloo Platter Aloo Gobhi AlooTamatar Aloo Raita Puri Chutney is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook aloo platter aloo gobhi alootamatar aloo raita puri chutney using 38 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Aloo Platter Aloo Gobhi AlooTamatar Aloo Raita Puri Chutney:
  1. Get For Aloo Tamatar
  2. Get 1 cup boiled potato cubes
  3. Get 1 tomato chopped
  4. Prepare 1 tbsp ghee
  5. Make ready 1 tsp cumin seeds
  6. Get 1 tsp Coriander powder
  7. Make ready 1/2 tsp Red chilli powder
  8. Make ready to taste Salt
  9. Take 1 1/2 cup water
  10. Make ready For Aloo gobhi
  11. Prepare 1 cup cauliflower small pieces
  12. Make ready 1 cup potato small pieces
  13. Get 1 onion chopped
  14. Get 1 tsp ginger chopped
  15. Get 1 tsp cumin seeds
  16. Take 1 tsp Coriander powder
  17. Prepare 2-3 green chilli chopped
  18. Make ready 1/2 tsp turmeric powder
  19. Take to taste Salt
  20. Take 1 tbsp oil
  21. Prepare For Aloo Raita
  22. Make ready 1 cup curd
  23. Prepare 1 potato boiled cubes
  24. Make ready to taste Salt
  25. Make ready 1 pinch roasted cumin powder
  26. Get For puri
  27. Prepare 1 cup whole wheat flour
  28. Prepare 1 pinch salt
  29. Get 1 tsp oil
  30. Prepare 1/2 tsp crushed carom seeds
  31. Take as needed Water for dough
  32. Make ready as needed Oil for frying Puri
  33. Take Dhaniya Chutney
  34. Take Handful Coriander leaves
  35. Get 2 green chilli
  36. Get to taste Salt
  37. Take 1 small onion
  38. Prepare 1-2 tsp lemon juice

This breakfast recipe is perfect for mornings and is a complete meal in itself. You can also pack it for lunch for your kids. Aloo Gobi (Gobhi) Paratha is combination of popular aloo and gobi paratha together. Mashed potato with cauliflower and spices together makes this delicious paratha for breakfast, lunch, dinner, lunch box, picnic etc.

Instructions to make Aloo Platter Aloo Gobhi AlooTamatar Aloo Raita Puri Chutney:
  1. (Aloo Tamatar):-Take a pan heat ghee add cumin seeds fry for few seconds add Tomato saute for 2 minutes. Add all spices, boiled potato cubes, water mix well, covered and cook simmer for 10-12 minutes. Ready
  2. (Aloo Gobhi):- Take a pan heat oil add cumin seeds fry for a second add chopped onion, ginger, green chilli saute for 2-3 minutes, add all spices, cauliflower and potato mix well, covered and cook simmer for 15 minutes till soft stir occasionally. Ready.
  3. (Aloo Raita):- Take a bowl whisk curd add salt, cumin powder, boiled potato cubes mix well. Ready.
  4. (For Puri):- Take a bowl make dough for puri add all ingredients mix well knead soft dough.Rest for 10 minutes, Now take a small portion make balls and roll with rolling pin. Heat oil for deep fry puri till light brown. Remove into a kitchn towel. Ready
  5. (For Chutney):- Take a blender add all ingredients blend till smooth. Ready

If you like aloo paratha then you will like. Aloo Tamatar, is flavorful and delicious and the best part is that it goes well with all different kinds of bread and rice. Hi Manjula, I made the Aloo Ṭamaṭar sabji today and its really come out well. Best is to serve this spiced curry with pooris or luchis. Aloo gobhi sabzi -Crisp and mildly spiced Potato and cauliflower stir fry a cooked in North Indian way.

So that’s going to wrap this up for this special food aloo platter aloo gobhi alootamatar aloo raita puri chutney recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!