Tofu and Gravy
Tofu and Gravy

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, tofu and gravy. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Baked tofu steaks and Mushroom gravy recipe. The incoherent ramblings of a Fairly Odd TOFU MOM. (aka "Tofu-and-Sprouts"). Unapologetically delicious, vegan comfort food (and lots of GRAVY!); My 'Sprouts' are mostly grown, but happily raised.

Tofu and Gravy is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Tofu and Gravy is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook tofu and gravy using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Tofu and Gravy:
  1. Take tofu
  2. Prepare ground beef
  3. Make ready garlic, crushed and minced
  4. Get onion, minced
  5. Get bouillon cube (beef)
  6. Make ready cream
  7. Get worcestershire sauce
  8. Take Oil for frying

Tofu is a curd made from the milk of pressed soybeans. It has a gelatinous texture and doesn't really have a flavor of. Prepare the gravy according to directions. Pour over the tofu-seitan mixture in the skillet, stir in, then return to the heat.

Instructions to make Tofu and Gravy:
  1. I used Indonesian tofu which is a bit thin and big. But you can use a regular tofu and slice them in two or even four, up to you. Fry the tofu until golden brown and set aside.
  2. Heat the pan. I prefer not to use oil in this, but it's your call. Add the ground beef and stir until it becomes brown. Add garlic, onion, bouillon cube, and worcestershire sauce.
  3. Stir continuously until well-combined. Add cream and stir for a minute or so.
  4. Pour the gravy on top of the fried tofu.

Cook for a minute or so, stirring constantly, then serve at once. Mushrooms marry well with tofu (which is cooked until crisp on the outside but still soft in the center), and oyster sauce provides a mellow base to. Making Tofu with Mushroom Gravy is a nice way to prepare tofu. The procedure is simple; the ingredients are readily available in supermarkets; and it tastes good. Tofu Gravy Goes well with chapathi,roti, Phulkas, kulchas, rice, pulao's and fried rice.

So that is going to wrap it up for this exceptional food tofu and gravy recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!