Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, crispy pork belly with chilli jam and mixed vegetable 🌶 🐽. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Today I harvest vegetable at home's garden. My recipe is crispy pork belly. I hope you love my video.
Crispy Pork belly with chilli jam and mixed vegetable 🌶 🐽 is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Crispy Pork belly with chilli jam and mixed vegetable 🌶 🐽 is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have crispy pork belly with chilli jam and mixed vegetable 🌶 🐽 using 24 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Crispy Pork belly with chilli jam and mixed vegetable 🌶 🐽:
- Take For crispy pork belly
- Take 300 g pork belly
- Take Marinate sauce
- Take 3 clove garlic
- Get 2 coriander roots (you can use a handful of coriander stalk instead) 1 tbsp ground white pepper
- Prepare 1 tbsp oyster sauce
- Take 1 tbsp soysauce
- Get 1 tsp fishsauce
- Take 1 tbsp sugar
- Get 1 tbsp cornflour
- Make ready Stir fried
- Take 1 tbsp vegetable cooking oil
- Get 2 clove garlic, finely chopped
- Take 1 onion, cut into 3cm square
- Make ready 1 carrot, cut into into bite size
- Make ready 5-8 baby corn, cut into bite size
- Take 5-8 sweetpeas
- Take 1 pepper, cut into 3 cm square
- Get 2 tbsp Thai chilli jam or Nam Prik Pao
- Take 1 tbsp oyster sauce
- Take 1 tsp fishsauce
- Get 1 tsp sugar
- Prepare Black ground pepper
- Prepare 2-3 roasted dry chilli (optional)
In fact, it may just be the ultimate porcine pleasure. A succulent pork belly with crispy crackling will satisfy your hungry guests but what you serve your pork with is just as important. As pork belly is rich in flavour it is important to pair it with something light and refreshing which is why crunchy apple and pear salads and Vietnamese salads are the traditional. Pat dry your pork belly with paper towel.
Steps to make Crispy Pork belly with chilli jam and mixed vegetable 🌶 🐽:
- To make crispy pork belly; Pound garlic, coriander roots and white pepper together in pestle and mortar then add some oyster sauce, sugar fish sauce and soysauce in and mix well.
- In a big mixing bowl add pork belly in and pour the sauce in, mix them well. Marinate pork belly overnight and put it in the oven on medium heat for 45 min.
- Once cooked, leave it to cook down and cut them up.
- To wok ; add vegetable oil in the wok or pan, add garlic and stir well. Add hard vegetable that take longer to cook in first (carrot, onion, pepper) mix well for about 2-3 minutes.
- Add sweet pea and baby corn in and stir well. Add Thai chilli jam, fishsauce, oyster sauce and sugar. Stir well together.
- Add some roasted dry chillis in (pop your dry chilli in the medium heat oven for 5-8mins) then add your crispy pork belly in. Stir well together and seasoning with ground pepper.
- Serve with a bowl of jasmine rice. It’s so delicious!
Take a very sharp knife (a sharp utility or stanley Place the pork belly skin side down in a roasting dish. Top with baking paper and place an oven-proof weight on top (a Subscribe Newsletter. Stay in touch with my latest recipes and updates! 💃🏻🌶🔪🚀🍜. Crispy Pork Belly Chicharon might look like your regular lechon kawali. There are two cooking methods involved in making the crispiest pork belly.
So that’s going to wrap this up for this exceptional food crispy pork belly with chilli jam and mixed vegetable 🌶 🐽 recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
