My ogbono soup
My ogbono soup

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, my ogbono soup. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

My Ogbono Soup tastes bland in spite of all the ingredients I usually add to it. One reason Ogbono Soup will taste bland even after adding enough ingredients is that you did not cook it long. I am still on my 'meals on a budget' series and this is the final week of the series.

My ogbono soup is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. My ogbono soup is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook my ogbono soup using 8 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make My ogbono soup:
  1. Take ogbono (grinded)
  2. Get crayfish
  3. Prepare cooking spoon of Palm oil
  4. Get spinach Leaves
  5. Take stock fish
  6. Take cooked chicken
  7. Get grinded tattasai and onion paste
  8. Make ready meat stock

Ogbono Soup - Here is my simple recipe for making Ogbono stew which is often referred to as obe apon in the Yoruba speaking area of Nigeria. Ogbono Soup or Draw Soup, is a popular Nigerian soup recipe made with Ogbono Seeds(wild But it is also common to see Ogbono soup cooked without vegetables. Ogbono soups is on my list of Nigerian most popular soups, learn how to cook ofe ogbono or Nigerian draw soup. all the ingredients used and other recipes. Ogbono soup is a Nigerian soup made with ground Ogbono (wild African mango) seeds.

Steps to make My ogbono soup:
  1. Wash and cut spinach
  2. Cook fish add seasoning, throw away first water n rinse
  3. Blanched palm oil add tattasai paste and fry for 5 mins
  4. Add stock, d semi cooked fish,for 5 mins,
  5. Remove n keep aside
  6. Add ogbono and stir, allow to simmer till its draww
  7. Add chicken, crayfish, stock fish and finally your spinach leaves. Allow to simmer on low heat for 5 mins
  8. Serve with semo

Ogbono soup is very popular and the method of preparation differs from tribe to tribe. Ogbono is a traditional Nigerian soup. Ogbono is a traditional Nigerian soup. It's made with a combination of ogbono seeds, red palm oil, onions, stock, seasoning cubes, leafy vegetables such as. How to properly cook Ogbono SOUP.

So that is going to wrap it up for this exceptional food my ogbono soup recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!