Fried Bread with banana, chocolate and cheese filling
Fried Bread with banana, chocolate and cheese filling

Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, fried bread with banana, chocolate and cheese filling. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

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Fried Bread with banana, chocolate and cheese filling is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Fried Bread with banana, chocolate and cheese filling is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook fried bread with banana, chocolate and cheese filling using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Fried Bread with banana, chocolate and cheese filling:
  1. Take Overripe bananas
  2. Prepare Sliced Cheese
  3. Get Hershey’s Chocolate
  4. Take Condensed milk
  5. Take Sandwich bread
  6. Prepare Egg for coating
  7. Prepare Breadcrumb

Moist Banana Bread Coffee Cake stuffed with Cream Cheese is the best banana anything ever! This Banana Bread Coffee Cake is riddled with chocolate chips and walnuts (optional) with an INCREDIBLY creamy cream cheese filling all showered with Cinnamon Walnut Streusel and Vanilla. Mary Berry's banana bread recipe is small, but perfectly formed and loaded with chocolate chips. You can double this classic loaf cake recipe if you need.

Steps to make Fried Bread with banana, chocolate and cheese filling:
  1. Prepare all ingredients
  2. Take one piece of bread, flatten it. Fill it with banana, chocolate and cheese and condensed milk. Secure all sides with fork
  3. Coat it with egg, and bread crumb. Fry

Melt the chocolate in the bowl over a pan of simmering water (ensuring that the bowl does not touch the water). To assemble the muffins, spoon a layer of bread batter into a greased muffin tin. Then spoon a layer of cream cheese filling, then top off with another layer of bread batter. Transfer half the batter to prepared pan. Dollop cream cheese filling on top and smooth in an even layer with a spatula.

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