Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, flattened rice / poha idli. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Flattened rice / poha idli is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Flattened rice / poha idli is something which I have loved my whole life.
Flattened rice is rice which is flattened into flat, light, dry flakes originating from the Indian subcontinent. Rice is parboiled before flattening so that it can be consumed with very little to no cooking. Poha idli, or flattened rice idli.
To get started with this particular recipe, we must prepare a few ingredients. You can cook flattened rice / poha idli using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Flattened rice / poha idli:
- Prepare thin flattened rice / poha
- Take curd
- Prepare Salt
- Prepare Oil
- Make ready idli rawa
- Get eno salt
It is often eaten for breakfast or brunch. Poha, Powa, Flattened rice, Pressed rice, Flaked rice. Poha is nothing but rice that has been parboiled, rolled, flattened and then dried to produce flakes. The flakes come in different thicknesses depending on the pressure used in the flattening process.
Steps to make Flattened rice / poha idli:
- First in a bowl add thin flattened rice and 1 cup curd.Mix well.Soak it for about 15 minutes.
- Now add idli rawa and remaining half cup curd into the soaked flattened rice. Mix all ingredients well and make smooth mix.add salt and Keep this aside for about 15 minutes.
- Now add eno salt into idli batter.Grease idli mould with oil.Pour idli batter into each mould. Steam it for about 15 minutes. Flattened rice idli is ready. Serve with chutney or sambhar.
Sold by NamasteIndiaOP and ships from Amazon Fulfillment. Poha upma is one more easy to make tasty breakfast recipe with poha or flattened rice. Both Upma and Poha are one of the regular breakfast at home. The poha upma recipe is actually a variation of South Indian upma made with poha. There are few more popular variations of poha recipes like Aloo.
So that is going to wrap it up with this exceptional food flattened rice / poha idli recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
