Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, poha cutlets. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Poha cutlet recipe with step by step photos - this is an easy and tasty snack recipe of mix veg poha From poha various recipes can be made for breakfast as well as snacks. Poha cutlet recipe with mixed vegetables tastes more or less like our regular cutlets great after school snack or you can serve as an appetizer too. Poha cutlet recipe with mixed vegetables.
Poha cutlets is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Poha cutlets is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have poha cutlets using 12 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Poha cutlets:
- Take flattened rice(Poha)
- Make ready potatoes
- Make ready carrot
- Prepare french beans
- Take onion
- Take green chillies
- Take coriander leaves
- Make ready salt
- Prepare red pepper powder
- Prepare black pepper powder
- Make ready curd
- Take Oil to deep fry
Crispy outside and soft inside is what it takes to perfect this mouth savoring dish. Try Healthy Vegetable Poha Cutlet, an easy and yummy pan fried crunchy cutlets made with minimum ingredients. A tasty snack to be served at your next party or to your kids as an after school snack. Poha cutlets are amazingly easy to make.
Instructions to make Poha cutlets:
- Beat the curd mixing half cup water and add in poha.Soak poha in curd for 5 minutes.
- Meanwhile grated boiled potatoes and carrot.Add these in poha along with chopped onion and French beans.
- Add salt and pepper powder. Mix well
- Now make desired shape of cutlets.
- Deep fry till golden and crispy.
- Serve hot wth chutney and catch-up.
Needing only a few basic ingredients it comes together in a jiffy. It has a crisp and crunchy exterior with subtle flavors and it can be a. Poha cutlet easy to prepare and is a perfect snack dish for kids and grownups alike. It is crispy from outside and soft from inside. I always make Poha cutlets, but this time I thought would try something different so added an ingredient that would go along well.
So that is going to wrap it up with this exceptional food poha cutlets recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
