🍋🍋💛Lemon Cream Cheese Buttercream Frosting💛🍋🍋
🍋🍋💛Lemon Cream Cheese Buttercream Frosting💛🍋🍋

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, 🍋🍋💛lemon cream cheese buttercream frosting💛🍋🍋. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

🍋🍋💛Lemon Cream Cheese Buttercream Frosting💛🍋🍋 is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. 🍋🍋💛Lemon Cream Cheese Buttercream Frosting💛🍋🍋 is something which I’ve loved my entire life. They’re nice and they look fantastic.

The lemon cream cheese frosting is super creamy and sweet with a hint of lemon flavoring to complement these decadent cupcakes. I used a box butter cake mix recipe with lemon curd as the middle layer icing and the lemon cream cheese frosting for the outer layer. This flavorful lemon cream cheese frosting goes with everything from carrot cake to gingerbread.

To get started with this particular recipe, we must prepare a few ingredients. You can cook 🍋🍋💛lemon cream cheese buttercream frosting💛🍋🍋 using 6 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make 🍋🍋💛Lemon Cream Cheese Buttercream Frosting💛🍋🍋:
  1. Take 🍋4 c. Confectioners Sugar (add more for a firmer frosting)
  2. Make ready 🍋1 c. Unsalted Butter, softened
  3. Take 🍋1/2 c. Lemon Curd (I used an entire 10 oz. jar)
  4. Get 🍋1 1/2 tsp. Pure Vanilla Extract
  5. Get 🍋4 oz. Cream Cheese
  6. Get 🍋Lemon Yellow Wilton Icing Coloring (optional)

So far, the most post popular frosting is the pineapple frosting. My latest and most favorite is lemon cream cheese frosting. This one took several tries to get right. It's finicky because cream cheese frosting.

Steps to make 🍋🍋💛Lemon Cream Cheese Buttercream Frosting💛🍋🍋:
  1. In a stand mixer, (or even with a hand mixer) cream together all the wet ingredients until smooth and creamy. Gradually add in the confectioners sugar. If you want the frosting firmer, (mainly for decorating purposes) add a little more confectioners sugar at a time until you achieve the consistency you want.
  2. As you can see in the photo, due to the extra lemon curd, combined with refrigerating the night before and allowing it to resoften before use, mine came out a little bit glossy. I'm not 100% sure, but I don't believe this would be considered a "crusting buttercream," as it stayed soft and creamy after sitting out at room temperature while we finished cooking then ate dinner. It was exposed to the air for about an hour and a half or so. Nonetheless, this frosting tastes so dreamy!!! 💛💛💛💛💛

This is THE Best Buttercream Frosting recipe and the only one we use. It is easy to make and anything you put it on will taste better. This cream cheese buttercream is smooth and creamy with a healthy dose of cream cheese. My obsession with cream cheese started early on. I would get a prize if I got the honor roll in school and I actually used her recipe as a basis for my lemon cake bottom cheesecake.

So that is going to wrap it up for this special food 🍋🍋💛lemon cream cheese buttercream frosting💛🍋🍋 recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!