Apple coconut burfi
Apple coconut burfi

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, apple coconut burfi. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

This apple-coconut burfi is soft, slightly chewy, and sweet with just a hint of tartness from the apples that plays really well with the overall richness of the burfi. Apple Coconut Barfi is a delicious treat. This fudge-like barfi super easy to make.

Apple coconut burfi is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Apple coconut burfi is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have apple coconut burfi using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Apple coconut burfi:
  1. Make ready 1 cup freshly shredded coconut
  2. Take 2 spoon fresh cream
  3. Get 1 cup apple shredded
  4. Get 1/2 cup powder sugar
  5. Make ready 1/4 teaspoon cardamom powder
  6. Get Some chopped dry fruits

Apple burfi is an Indian dessert made of grated apple and coconut. It is very healthy and easy to prepare. Home Made Apple Coconut Burfi #burfi #appleburfi #desisweets. Apple Coconut Barfi is a delicious treat.

Steps to make Apple coconut burfi:
  1. In a non-stick frying pan add coconut, apple, and sugar, cream, cook over medium heat, until mixture start coming together and apples should be very tender. This should take about 7-10 m.
  2. Add cardamom powder and dry fruits, mix it well cook stirring continually until mix should becomes consistency of soft dough, this should take about 2-3 m, turn of the heat.
  3. Pour the mixture into greased plate while Burfi mixture is still hot spread it evenly about 3/4-inch-thick in a square shape. Press the mixture with spatula to make it firm. Sprinkle the dry fruits and lightly press
  4. While Burfi is still warm cut them in about one inch square.
  5. Allow the Burfi to cool for about two hours to dry and hold it's shape. Now you can remove the burfi from the plate.

This fudge-like barfi super easy to make. Coconut Burfi Recipe with stepwise photos. Coconut burfi recipe with step by step photos. This is an easy and tasty recipe of coconut barfi made with condensed milk and desiccated coconut. the coconut burfi recipe is easy and simple to prepare, yet some tips, suggestions and finally, do visit my other indian sweet recipes collection with this post of coconut burfi recipe. it includes recipes. Easy to do Coconut Burfi recipe.

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