Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, poha stick. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
In this video, you will learn Poha sticks recipe By Poonam Bajaj. Please like comment subscribe our channel. Thankyou Team boombox its your channel #PohaSticksRecipe #HowToMakePohaSticks. #POHA_STICKS Poha stricks is same taste like a French fries.
Poha Stick is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Poha Stick is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook poha stick using 20 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Poha Stick:
- Prepare poha
- Make ready rice flour/ besan
- Take curd
- Get chopped green chilli
- Make ready chopped onion
- Prepare red chilli powder
- Get garam masala powder
- Get roasted cumin powder
- Get Red chilli powder
- Take sesame seeds
- Make ready Pepper powder
- Make ready roasted grinded peanut
- Get Ginger paste
- Take garlic paste
- Get hing
- Take chilli flakes
- Take chopped coriander
- Prepare baking powder
- Take Salt
- Take Oil
Find poha stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Poha ingredients, clockwise from top left: cilantro, diced potato, curry leaves, asafoetida, green chili, lime, onion, turmeric, black mustard seed, cashews. To make corn poha, heat the oil in a deep non-stick pan and add the mustard seeds.
Instructions to make Poha Stick:
- Wash poha properly and then add curd and little amount of water and soak for 15 min - After 15 min mash poha and add besan, rice flour and Ginger garlic paste, chilli flakes roasted mungfali powder,green chilli paste, red chilli, coriander powder, garam masala powder and cumin powder hing sesame seeds, and add some water to make thick batter.
- Take a plate apply oil and sprinkle some sesame seeds and put poha mixture and spread evenly and steam for 20 -25 min, - Cut it in finger Shape And shallow fry it till golden brown in colour
- You can deep fry it if you want
- Now poha stick is ready sprinkle some sesame seeds
- Serve with sauce and chutney
It is important to use this much oil so, the poha stays separated after cooking but, if you are health conscious you can.. Recipe, Tips to make Poha Tikki at home, Poha Tikki Ingredients, Poha Tikki Recipe video & more at Tikkis are a national favourite and if you are one of the tikki fanatics, we have a delicious Poha. Coriander Poha or Kothimeera Atukulu (Telugu) is a simple yet flavorful dish where poha is flavored Add the urad dal and cinnamon stick and fry until the dal turns red. Kanda batata poha recipe - a variation of making poha (beaten rice or flatten rice) recipe as a snack or breakfast. I like to enjoy it with a cup of coffee while hubby loves it with a cup of tea.
So that is going to wrap it up for this special food poha stick recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
