Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, yogurt rice/ curd rice. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Most south Indian homes make this with fresh cooked rice & homemade curd or yogurt. However it can also be made with store bought yogurt. Curd rice is quintessential comfort food!
Yogurt rice/ curd rice is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Yogurt rice/ curd rice is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook yogurt rice/ curd rice using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Yogurt rice/ curd rice:
- Take 1 cup soaked rice
- Prepare 1 cup fresh yogurt
- Take 1 cup milk
- Prepare To taste Salt
- Take 3 cup water
- Get 5-6 curry leaves
- Take 1 tbsp mustard seeds
- Make ready Pinch hing / asafoetida
- Prepare 2-3 whole red chillies
- Prepare 1/2 tbsp split gram dal
- Get 2 tbsp pomegranate pearls
Prepare the seasoning: In a small sauce pan heat the. Curd rice is nothing but curd (yogurt) mixed with cooked rice, herbs and then tempered. There are many ways curd rice is made. I usually make it with this recipe method and it has become a family favorite.
Steps to make Yogurt rice/ curd rice:
- Put rice,water and salt in a pressure cooker. Give 3- 4 whistles to it. Keep aside till the the pressure releases.
- Meanwhile prepare tempering. Heat oil in a small pan. Put mustard seeds in it,when the seeds crackle put gram dal whole red chillies,hing and curry leaves. Saute for a second. Remove from heat. Keep aside.
- Open the lid of cooker. Put milk in it and mash properly with hands till it gets creamy.
- When rice comes to room temperature add yogurt and the tempering to it.
- Garnish with pomegranate pearls. Serve chilled or at room temperature.
- Happy cooking and happy eating.
So sharing this curd rice recipe which is for keeps and gives you Really tasty and perfect. Curd or yogurt rice is a popular South Indian comfort meal made with soft cooked rice, mixed yogurt, and tempered with spices. This recipe needs only a few ingredients and its ok if you do not have some ingredients, like hing or curry leaves. The final dish will still be equally delicious. Comforting Curd Rice is a popular dish from South India where soft cooked rice is mixed with yogurt and then tempered with spices.
So that is going to wrap it up with this exceptional food yogurt rice/ curd rice recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
