Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, microwave creme caramel. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Creme Caramel is also known as milk leche, custard, flan, or pudding is a French cuisine classic We are here to show you exactly how with this recipe to make this easy creme caramel in the microwave. Place Sugar and Water in a mug or ramekin. I love creme caramel and this recipe sounds simple and delicious!
Microwave Creme Caramel is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Microwave Creme Caramel is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook microwave creme caramel using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Microwave Creme Caramel:
- Prepare <Caramel>
- Take 1 tablespoon Caster Sugar
- Make ready 1 teaspoon Water
- Make ready <Custard>
- Prepare 1 Egg
- Take 1 & 1/2 tablespoons Caster Sugar
- Get 1/2 cup Full Cream Milk
- Prepare Vanilla Extract *optional
Post jobs, find pros, and collaborate commission-free in our professional marketplace. Cream - thickened or heavy cream. Oh this is where this keto creme caramel is such a good one for anyone to make. Crème caramel (French: [kʁɛm kaʁaˈmɛl]), flan, caramel custard, or caramel pudding is a custard dessert with a layer of clear caramel sauce.
Instructions to make Microwave Creme Caramel:
- Place Sugar and Water in a mug or ramekin. Cook in the microwave at 600W power for 2 minutes (OR 1 minute at 1100W). Then carefully cook further until it turns brown. Set aside and cool. The caramel will harden.
- While the caramel is cooling, mix Egg, Caster Sugar, Milk and a few drops Vanilla in a small bowl until well combined and smooth. Pour the mixture over the caramel, that is probably still warm.
- Cook in the microwave at 600W power (50% power) for 2 minutes. Then carefully cook further until it sets. Allow to cool, then chill in the fridge. Turn out onto a deep plate.
Creme caramel is a famous French dessert that consists of a vanilla custard with a texture similar to flan, and a delicious caramel on top. It usually contains eggs to firm up the creme, but here we are. Easy and fun - not I have made caramel popcorn the "old fashioned" way many times. Go Microwave-Gourmet with this quick Creme Brulee! Caramel Custard is many of us favourite.
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