Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, ogbono soup. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Ogbono Soup also known as Draw Soup makes eating Fufu Recipes so easy because of its slimy nature which helps the lumps of fufu slide down. Ogbono soup, is a Nigerian igbo dish made with ground dry ogbono seeds (the local name for Irvingia) with considerable local variation. The ground ogbono seeds are used as a thickener, and give the soup a black coloration.
Ogbono Soup is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Ogbono Soup is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook ogbono soup using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Ogbono Soup:
- Make ready ogbono blended
- Take blended crayfish
- Prepare Knorr cube
- Make ready ugu slice
- Make ready palm oil
- Make ready Salt
- Get shredded stockfish
- Make ready fresh pepper blended
- Get goat meat
Learn how to cook Ogbono Soup here. See great recipes for Ogbono soup and assorted, ogbono soup too! Ogbono Soup: The Delectable Nigerian Draw Soup. Enjoy this thick and wholesome Nigerian stew loaded with vegetables and meat in the comforts of your home!
Steps to make Ogbono Soup:
- Wash goat Meat spice and parboiled with stockfish allow it cook till it almost done
- Mix goat meat stock with blended ogbono in a separate bowl add oil into the mix and stir
- After stiring add into the boiling pot of meat, add Knorr, crayfish and salt stir continuously
- Allow it cook for about 10mins then add ugu
- Turn off heat after 2mins and serve with hot eba or semo
Ogbono soup is a Nigerian soup made with ground Ogbono (wild African mango) seeds. Ogbono soup is very popular and the method of preparation differs from tribe to tribe. Ogbono is a traditional Nigerian soup. It's made with a combination of ogbono seeds, red palm oil, onions, stock, seasoning cubes, leafy vegetables such as spinach, pumpkin leaves, or bitterleaf. Ogbono soup is one of the quickest Nigerian soups you can make.
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