Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, pork chops in gravy. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Pork Chops in Gravy is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Pork Chops in Gravy is something which I have loved my whole life. They’re fine and they look wonderful.
Looking for a classic pork dinner? Then check out these browned chops served in smooth onion flavored gravy - a delightful skillet meal! Remove pork from skillet; cover to keep warm.
To get started with this recipe, we must prepare a few components. You can have pork chops in gravy using 5 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Pork Chops in Gravy:
- Prepare cream of chicken soup
- Get water
- Take center cut pork chops rinsed, there were 9 chops
- Take granulated garlic powder
- Prepare seasoned salt
Plus, you can use the simple gravy technique in a number. Be sure to brown the pork chops well so you get lots of caramelization on the bottom of the pan—these browned bits are full of flavor that will take your gravy to the next level. I saw your pork chop recipe with homemade gravy in your cookbook, but I was feeling lazy today so I made this instead. Just follow the easy step by step photo instructions.
Steps to make Pork Chops in Gravy:
- Preheat oven 350 degrees fahrenheit
- Season both sides of chops
- Put into a pan and cook each side 4 minutes if thick add 1 minute per side
- Mix the soup and rest of water
- When done with all the chops add a layer to a baking pan and 1 cup of water
- Then add the soup
- Add another layer of chops
- Then add the soup
- Add another layer of chops
- And soup till finished with the soup on top
- Put into oven and cook for 1 hour.
- Let rest for 15 minutes and serve I hope you enjoy!!!!
A southern style smothered pork chop with lots of gravy, that's what! Growing up in a soul food household, I've had my share of amazing pork chops, but I must admit that nothing quite compares to homemade smothered pork chops! This is made completely from scratch and using no condensed soup. All that flavor from using the same pan goes into the sauce. Ingredients for Pork Chops in Mushroom Gravy.
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