Tender coconut pudding
Tender coconut pudding

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, tender coconut pudding. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Tender coconut pudding is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Tender coconut pudding is something that I’ve loved my entire life. They’re nice and they look fantastic.

Tender coconut pudding with fresh pulp, water from tender coconut, prepared with agar agar (china grass), milk, condensed milk as main ingredients. The Most Popular Recipe is Our "Tender Coconut Pudding". It is made with Tender coconut Water Crystals , Milk, Condensed Milk, Fresh tender coconut Pulp.

To get started with this particular recipe, we have to first prepare a few components. You can have tender coconut pudding using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Tender coconut pudding:
  1. Get 1 cup Tender coconut kernal
  2. Take 2 tbsp Tender coconut water
  3. Make ready 10 gm China grass
  4. Prepare 1/2 cup Sweet condensed milk
  5. Get 1/2 litre Milk
  6. Get 6 tbsp Sugar

For making this I needed fresh tender coconut. Tender coconut pudding with simple ingredients. If you love coconut flavor and smooth agar agar puddings, you will love this super delicious coconut pudding too! How to prepare Tender Coconut Pudding - a popular dessert item of Kerala.

Steps to make Tender coconut pudding:
  1. Soak China grass in 1 cup hot water for 5 min.keep it aside.
  2. Grind the soft kernal part of the tender coconut with 2 tbsp tender coconut water and 2 tbsp sugar in a hand mixer.
  3. Heat milk,add the remaining sugar, stir it till dissolves,then add sweet condensed milk.stir it on low heat.
  4. At the same time melt the soaked China grass over boiling water without any lumps on another flame.add this to the milk mix.stir it 3 min.remove from heat.
  5. Add Tender coconut mix and mix it well. Pour it into a pudding mould.refrigerate it 20 min.
  6. Unmould it and decorate it with cherries and golden sweet balls

This Kerala tender coconut pudding is one from my childhood. These often eggless puddings called moss pudding are quite popular in Kerala and use either gelatin or agar agar (for a vegetarian. The tender coconut gives this pudding a lovely taste and i loved it to the core. Ever since my son had tender coconut pudding during one of our visits to Kerala he has been pestering me to make it. Tender coconut pudding is a delightful ending to a dinner.

So that’s going to wrap it up for this exceptional food tender coconut pudding recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!