Nigerian beans soup
Nigerian beans soup

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, nigerian beans soup. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Nigerian Soups are those special sauces that accompany the major Nigerian food commonly known as Fufu. Fufu is a generic name for food you swallow during the eating process. Beans soup is a mouthwatering delicacy eaten in the Northern and western part of Nigeria.

Nigerian beans soup is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Nigerian beans soup is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook nigerian beans soup using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Nigerian beans soup:
  1. Make ready peeled and washed beans
  2. Prepare palm oil
  3. Make ready seasonings or as required
  4. Get Grated red pepper
  5. Make ready Sliced onions
  6. Make ready Meat of interest
  7. Prepare Locust beans as required

Egusi Soup is a finger-licking good Nigerian soup made with a white variety of pumpkin seeds. There are different methods of cooking. Nigerian soup&stew recipes includes Nigerian Egusi soup,ogbono, Afang,Banga soup, fish stew Looking for a Nigerian Soup, Stew or Sauce Recipe? Find it Here…. (you can also request a recipe.

Instructions to make Nigerian beans soup:
  1. In a clean pot, add the peeled beans and enough water to make it tender soft and smooth. Add enough sliced onions and water. The onions always make it tender soft and smooth quickly.
  2. Watch as it soft for any additional water if required. When soft enough, sieve out the smooth paste and set aside.
  3. In another clean pot, slightly fry the palm oil with little onion. Add required grated pepper, onion, washed Locust beans, meat, salt and seasonings. Allow to steam for few minutes. Add in the seived bean paste. Allow to steam further for few minutes and your soup is ready to go with any swallow of interest 😋

The beans were soaked overnight, so the soup only needs three hours on high in the crock pot to combine and reduce properly. Served with homemade cornbread it was PHENOMENAL! From classic chicken soup to oh-so-comforting tomato soup—we have countless ways to serve up a bowlful. If convenience is your main focus, check out our slow cooker recipes. Pepper soup is West Africa's version of chicken soup (many Nigerian grocery stores even carry Made of honey beans (oloyin), this stew is smokey and rich in flavor, and mashed and crunchy in.

So that is going to wrap it up with this special food nigerian beans soup recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!