Crockpot Roast Beef and Gravy
Crockpot Roast Beef and Gravy

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, crockpot roast beef and gravy. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Crockpot Roast Beef and Gravy is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Crockpot Roast Beef and Gravy is something that I’ve loved my entire life.

Rump roast in the crock pot/slow cooker. Very tender and how to make thick, rich gravy. A beef roast is transformed in the slow cooker to a tender and delicious roast with incredibly tasty gravy, using Coca-Cola Classic and an envelope of onion soup mix.

To get started with this particular recipe, we must prepare a few components. You can cook crockpot roast beef and gravy using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Crockpot Roast Beef and Gravy:
  1. Make ready Roast beef
  2. Take Small onion diced
  3. Make ready carrots (Optional I like for the added veggies and enhanced taste)
  4. Make ready potatoes (optional)
  5. Prepare Worcestershire sauce
  6. Get A1 sauce
  7. Make ready Seasonings (salt pepper garlic)
  8. Prepare beef broth
  9. Prepare cream of mushroom
  10. Prepare beef bullion cubes
  11. Take sliced mushrooms (optional)

My family loves this roast and the tomato gravy. You can serve this gravy over mashed potatoes, rice or noodles. We also like to make sandwiches with the beef and pour the gravy over the sandwich. This is a very versatile recipe.

Instructions to make Crockpot Roast Beef and Gravy:
  1. Add carrots and potatoes to crockpot
  2. Add beef broth and cream of mushroom soup on top of veggies and mix together. I then add seasonings (salt pepper garlic).. And little of Worcestershire sauce and A1 sauce (few teaspoons of each) and the beef bouillon cubes and mix together
  3. I then add the roast beef and one small diced onion
  4. Cover with lid on high at least 4 and low about 8 hours
  5. About half hour to hour before done I remove roast and shred going along grain of meat should tear easily on its on by now just helping it and add back to pot covered for remaining time
  6. Great over rice, noodles, or mashed potatoes

It was one of the first recipes I ever added. If adding vegetables, make sure they are fairly uniform in size so they will cook at the same rate. Also, if including carrots keep in mind that the gravy will pick up a lot of the. Here is my go to roast beef and gravy recipe that is fall apart tender, extremely flavorful and always gets rave reviews whenever I serve it to guests. Fall-apart beef served with a rich and meaty red wine gravy.

So that’s going to wrap this up for this special food crockpot roast beef and gravy recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!