Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, tender coconut agar agar. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Place it in stove and starts to dilute it in medium flame. When it melts well add sugar and stir it. When buying tender coconut, ask the coconut seller to give young tender coconuts that has coconut meat inside.
Tender coconut agar agar is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. Tender coconut agar agar is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook tender coconut agar agar using 2 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Tender coconut agar agar:
- Take 1 Tender coconut
- Get 50 gm Agar agar
Super easy to make and light tasting. You don't want it to be completely solid; otherwise the two layers will not stick together and slide off one another when you serve the dessert. Happy Independence Day - Heart Shape Tender Coconut Agar Agar, Karuppatti and Tender coconut Agar Agar, Mango coconut jelly recipe This traditional Agar Agar Jelly from Laos is delicately sweet and flavoured with coconut and pandan essence.
Steps to make Tender coconut agar agar:
- In half glass water boil agar agar till it dissolves.then switch off the stove
- Transfer tender coconut water into a bowl and add soft portion of tender coconut and add the agar agar
- Make it cool and refrigerate and serve cool..
Made with agar agar powder instead of gelatin, it's naturally vegetarian/vegan friendly and even sets on the bench rather than in the fridge! Slice into squares for a delicious dessert or portable. ยท This traditional Agar Agar Jelly from Laos is delicately sweet and flavoured with coconut and pandan essence. Made with agar agar powder instead of gelatin, it's naturally vegetarian/vegan friendly and even sets on the bench rather than in the fridge! Slice into squares for a delicious dessert or portable. I used agar agar in this as a setting agent which is a natural cooler for our body and it is really good for us too.
So that is going to wrap it up with this exceptional food tender coconut agar agar recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


