Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, pizza dosa. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Pizza Dosa is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Pizza Dosa is something which I have loved my entire life.
Making pizza dosa is easy and a wonderful snack for kids back from school! Pizza Dosa is nothing but pizza made with a dosa batter as base. We can call this uttapam pizza too.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook pizza dosa using 20 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Pizza Dosa:
- Get Dosa Batter-
- Make ready rice (soaked for 6hrs)
- Make ready Splitted white lentil (udad dal)(soaked for 6 hrs)
- Make ready flatten rice (Poha) (Soaked it and put while grinding)
- Make ready Fenugreek seeds(soaked with rice)
- Take curd
- Get Salt
- Get Water
- Prepare Pizza Dosa-
- Prepare Dosa Batter
- Prepare Pizza Sauce
- Get Mozzarella cheese grated
- Get Onions diced
- Take Capsicum diced
- Make ready Tomatoes, deseed and diced
- Get Carrot finely chopped
- Get Black Olives sliced
- Take Ketchup
- Prepare Pizza Mix Masala
- Prepare Butter
Sprinkle little salt and pepper on top of vegetables. Grate the cheese and sprinkle Italian seasoning and chilli flakes. Most of the kids hate eating healthy vegetables and it is always a big work for the mom's to make them eat the vegetables. Healthy Pizza Dosa recipe - How to make Healthy Pizza Dosa.
Instructions to make Pizza Dosa:
- Drain all water from the Soaked ingredients. Take a grinding jar add all ingredients with curd. Crush it. To get a smooth sticky batter if required add water. Take it out in the bowl. Whisk it. Cover it and keep it for fermentation in a hot place for 2-3 hrs.
- After 3 hours of fermentation add salt to the batter and water mix it well. Mix it vigorously so will get batter lighter and flowing consistency.
- Get all ready Dosa Batter, diced Veggies, grated cheese, ketchup, pizza mix masala.
- Put the dosa tava on medium flame to get hot. Sprinkle some water so the tava get little cool. Wipe it with cloth. Pour the batter on hot tava and spread with the ladle. Here for pizza dosa spread the batter little thicker.
- Once the dosa ready from one side. Put the put butter, pizza sauce and ketchup. Spread it on whole dosa.
- Now spread all diced veggies. Spread grated cheese. Put sliced olives.
- Sprinkle pizza masala. Cover it and let the cheese get melts.
- Serve.
Your healthy pizza dosa is ready to be served and not a drop of oil. wow! how nutritious and all done in a jiffy. Dosa to Pizza is always about enhancing your taste buds, Simple tips and modern techniques will give you the authentic taste. Crispy rava dosa made in a simple and quick style. Tomato chutney and coconut chutney go along with this well as a side dish. Hyderabad Street Dosa Indian Street Food Panner Dosa Cream Dosa Pizza Dosa.
So that is going to wrap this up with this exceptional food pizza dosa recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
