Beef Tips and Gravy
Beef Tips and Gravy

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, beef tips and gravy. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

This Beef Tips & Gravy Meal is one that my family loves. It's delicious, easy to prepare and cost effective, too. Some may say it's a rich sugary dessert, some a hearty bowl of soup.

Beef Tips and Gravy is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Beef Tips and Gravy is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook beef tips and gravy using 6 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Beef Tips and Gravy:
  1. Make ready onion chopped
  2. Get minced garlic
  3. Make ready butter
  4. Take Vegetable oil
  5. Make ready flour
  6. Prepare ziplock bag

These beef tips are steak pieces that are seared to golden brown perfection, then simmered in a savory mushroom gravy. A comfort food classic that's easy to make, and the perfect dinner option that the whole family will love. When steak is on the menu, my whole family comes running to the table. This is an easy and absolutely delicious Beef Tips and Gravy recipe.

Instructions to make Beef Tips and Gravy:
  1. Add 1 cup of flour then meat then add other cup in the ziplock bag and shake
  2. Add oil garlic onions butter to a frying pan I use cast iron over med high heat
  3. Then add few tips at at time don't add to many we are just browning each one than setting inside a big pot to cook the tips and gravy in.. Add little butter and more water if gravy thickening to much and loosen bottom with fork…(butter helps make gravy but tablespoons at time and add more water as u seem fit) this is the start to the gravy
  4. Continue flipping and adding meat and water as thickens this will be your gravy at end
  5. Keep going will start to look like this that's fine means gravy is forming
  6. Once all meat is cooked and transferred to the pot were going to cook in where gonna stir frying pan up good with fork to mix and thicken add beef broth cubes, water to completely sum merge and season and stir to completely mix together turn heat to a med high
  7. Once starts to boil (you should stir bottom with fork until boils)..Turn down to low simmer for about an hour - 1 1/2 covered stirring occasionally with fork paying attention to the bottom of pot so nothing sticks… Also I find the fork helps tear down meat makes for a better ending once your meat is tender with a fork your done
  9. Yummy beef tips, gravy and mashed potatoes!😋
  10. Also yummy over noodles or rice to mix up I hate eating same thing all the time!!

The beef is nice and tender and smothered in a rich beef gravy. Beef Tips and Gravy with mushrooms and onions served over fluffy mashed potatoes. Beef tips and gravy is best served over fluffy mashed potatoes, buttery noodles or hot rice with a nice crisp salad on the side. This recipe is great for entertaining with all the prep work done hours before serving. Slow Cooker Beef Tips and Gravy (with no "cream soup!" ) is wonderfully tender, richly satisfying, comforting and flavorful and the perfect make ahead meal for busy weeknights!

So that is going to wrap this up for this exceptional food beef tips and gravy recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!