Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, blue ribbon chocolate chip cookies. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Blue Ribbon Chocolate Chip Cookies is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Blue Ribbon Chocolate Chip Cookies is something which I’ve loved my entire life. They are fine and they look wonderful.
My kids love them and they usually last about two days in our house! Stir in crispy rice cereal and chocolate chips. This is a nice chocolate chip cookie recipe that I found in Mrs.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook blue ribbon chocolate chip cookies using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Blue Ribbon Chocolate Chip Cookies:
- Get 1 cup Butter, softened
- Get 3/4 cup Brown Sugar, packed
- Take 1/4 cup Sugar
- Get 1 packages 3.4 oz Instant Vanilla Pudding Mix
- Make ready 2 eggs
- Take 1 tsp Vanilla Extract
- Make ready 2 1/4 cup All-purpose Flour
- Prepare 1 tsp Baking Soda
- Make ready 2 cup Semisweet Chocolate Chips
The secret to these Mrs Fields Blue Ribbon Chocolate Chip Cookies is the dark brown sugar! Bursting with chocolate chips, these classic cookies are definitely worthy of a blue ribbon. Add flour mixture a bit at a time and then add choc chips and blend at a low speed until just mixed. On a baking sheet covered with baking paper place rounded tablespoons of.
Steps to make Blue Ribbon Chocolate Chip Cookies:
- In your mixer, cream together the butter and both sugars.
- Mix in the vanilla pudding powder and bring together.
- In a small bowl, whisk together the eggs and vanilla extract. Slowly stream into the mixture while the mixer is running. Fully incorporate.
- Sift together the dry goods and add to mixer, slowly. Work in batches. Remove from mixer when fully incorporated.
- Add in the chocolate chips. I use one full bag, which is about 2 cups. Do this by hand so you don't break the chips. I like a big wooden spoon for the job.
- Dish onto parchment paper or silpat. Bake at 350°F for 12 minutes.
My kids love them and they usually last about two days in our house! These may be the very best pumpkin chocolate chip cookies we've every tried. These are the perfect cookies for the fall and the holidays as they make your kitchen smell of pumpkin spice while they cook. Peanut butter Oatmeal Chocolate Chip Cookies. Rosemary Seasoned Pork and Yukon Potatoes.
So that is going to wrap this up for this exceptional food blue ribbon chocolate chip cookies recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
