Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, surti locho. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Surti Locho is very famous street food of Surat city. You can enjoy this healthy food as a breakfast in the morning or as a snacks. Surti locho, cooked with less oil, steamed, served with spicy desi chutney, chilies and sev is a famous and special Gujarati traditional street food.
Surti Locho is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Surti Locho is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have surti locho using 7 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Surti Locho:
- Prepare chana dal
- Take urad dal
- Get poha
- Make ready curd
- Make ready ginger chilli paste
- Make ready Salt as per taste
- Take Eno fruit salt
Surti Locho Recipe, How To Make Surti Locho Recipe. A traditional recipe and a street from a city called Surat from the state of Gujarat. Locho in gujarati means a mistake. Surti locho appears to be puffy once cooked.
Steps to make Surti Locho:
- Wash and soak chana dal and urad dal overnight
- In morning strain the water and grind the dals coarsely along with poha
- Now add curd to the mixture and let it ferment for 10-12 hours
- Now add ginger chilli paste, salt to the mixture.
- Place the steamer on gas and steam the water for 10 minutes
- Meanwhile grease the plate.
- Now take little mixture at a time, add eno, mix it gently and pour it in greased plate.
- Sprinkle some chaat masala on the top
- Let it steam for 20 minutes, put the knife in centre if it comes out clean means your locho is ready.
- Serve garma garam locho with oil, butter or cheese.
Insert a knife, if the batter doesn't stick to knife then it is ready. Take out piping hot surti locho onto a plate with the help of a spoon, spreading it thinly from. Surti Locho or Surati Locho is a popular and traditional Gujarati street food from the city of Surat. Similar to a Dhokla, it is an anytime dish - breakfast, snacks or dinner and is often served as a. Surti Lacho is a famous Gujarati delicacy.
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