Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, shark fin soup. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
shark fin soup is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. shark fin soup is something which I have loved my entire life.
Shark fin soup is a traditional soup or stewed dish found in Chinese cuisine. The shark fins provide texture, while the taste comes from the other soup ingredients. It is commonly served at special occasions such as weddings and banquets, or as a luxury item.
To get started with this particular recipe, we must prepare a few components. You can cook shark fin soup using 13 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make shark fin soup:
- Take 1 fins and tail of a shark
- Prepare 2 quart water
- Make ready 2 large potatoes chopped peeled
- Take 2 tsp Chinese black vinegar
- Make ready 1 small handfull lotus bulbs soaked 30 minutes and rinsed
- Make ready 1 small handfull woodears black Chinese fungus
- Take 2 tsp sesame oil
- Make ready 2 tsp soy sauce
- Make ready 1/4 cup Shaoxing wine
- Prepare 1 pinch baking soda
- Make ready 1 oz strip of meat from shark or chicken
- Make ready 1 tsp cornstarch
- Get 1/4 cup cold water
Imitation shark fin soup is a common street food sold in Hong Kong and Malaysia especially at night markets. It is an easy and fast soup recipe with the authentic taste like the original. A local delicacy, shark fin soup also happens to be one of the most controversial meals in the world. That's because demand for the soup has brought some shark species close to extinction.
Steps to make shark fin soup:
- mix all the ingredients drain lotus and woodears before adding cook on boil for 25 minutes add cornstarch solution stir till thickens serve immediately
- mix cornstarch amd quarter cup water mix well add to boiling water it will thicken
Recipes of shark fin soup vary, but shark fin is an essential ingredient. " It's shark fin-ished! ". - Wilson. " And I didn't even burn it! ". - Willow. " Is small shark inside? ". - Wolfgang. " It's tasted a mortal escape. Important nutritional characteristics for Shark fin soup. Photos: Shark fin in Hong Kong. Shark fin has long been a staple at Chinese wedding banquets, symbolizing Shark fin soup is served in a birthday banquet in Hong Kong. Those who partake in shark fin soup note that shark cartilage is not particularly flavorful.
So that is going to wrap it up with this exceptional food shark fin soup recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
