Sausage Gravy Tot Casserole
Sausage Gravy Tot Casserole

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, sausage gravy tot casserole. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Sausage Gravy Tot Casserole is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Sausage Gravy Tot Casserole is something which I’ve loved my whole life. They’re nice and they look fantastic.

Make classic sausage gravy and biscuits for a crowd with this quick and easy breakfast casserole version. Stir in milk; heat to simmering, stirring frequently. Pour gravy over sausage in dish.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook sausage gravy tot casserole using 7 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Sausage Gravy Tot Casserole:
  1. Take mild pork sausage
  2. Get milk
  3. Take flour
  4. Get water
  5. Make ready frozen tater tots
  6. Get shredded cheddar cheese
  7. Get black pepper, to taste.

Warming and filling, it's the ultimate comfort food. The Hairy Bikers' take on sausage casserole makes a wonderfully warming and filling dish, and it freezes brilliantly. Which kind of casserole are you looking for? Things are about to get real spicy!

Steps to make Sausage Gravy Tot Casserole:
  1. In medium dutch oven pot, brown sausage until no longer pink.
  2. Once sausage is browned, do not drain grease. Add flour to create a thick roux.
  3. Slowly add milk, stirring constantly. Then add water, continuing to stir.
  4. Season with black pepper.
  5. Let come to a slow boil, and gravy will begin to thicken. Do not let it burn.
  6. Once thick, remove from heat. Preheat oven to 350°F.
  7. In a 9 x 13 casserole dish, ladle all of the gravy into bottom of dish. Layer in a single layer the frozen tots on top of the gravy. Top with cheese.
  8. Bake at 350 for 30 minutes until cheese is bubbly and tots are crispy. Serve and enjoy!

We're also are cooking Sausage Tater Tot Casserole which is a must try! I am so excited about the giveaway this week, it's non other than Louisiana's own Slap Ya. Sausage, cheddar cheese, tater tots, eggs, milk, garlic, onion, and black pepper. Can refrigerate or freeze for later. Great for breakfast. lunch or dinner.

So that is going to wrap this up for this exceptional food sausage gravy tot casserole recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!