Chilli chicken with gravy
Chilli chicken with gravy

Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, chilli chicken with gravy. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Chilli chicken with gravy is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Chilli chicken with gravy is something that I have loved my entire life.

But note that you will have to add a lot of sauces and the entire dish turns out to be so high in carbs. Chilli Chicken Recipe is an Indo-Chinese recipe, popularly served as a starter dish at Chinese restaurants. Chili chicken may be dry or with gravy.

To get started with this particular recipe, we must first prepare a few components. You can have chilli chicken with gravy using 15 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Chilli chicken with gravy:
  1. Get Chicken
  2. Take carrot
  3. Take capicum
  4. Take onion
  5. Make ready hari piyaz
  6. Prepare Hari mirch
  7. Make ready Lehsan adrak paste
  8. Get soya sauce
  9. Make ready Kutti Kali mirch
  10. Take Kutti lal mirch
  11. Take honey
  12. Make ready chicken cube
  13. Prepare Salt
  14. Get Oil
  15. Get corn flour

Chilli chicken and fried rice used to be my Mothers main course for special occasions during my school days. Chilli chicken is made by deep frying chicken and then sauteing in some different spices and sauces. Also add more water to get a. The Andhra Chili Chicken is actually more of a "Green Chili" dish while this recipe is chili chicken dish with reddish color.

Steps to make Chilli chicken with gravy:
  1. Sab se phely chicken marinate Karin 1 tbsp lehsan adrak,1 tbsp soya sauce,1/2 tsp Kutti Kali mirch and salt
  2. Carrot, capicum and onion ko cut Kar lein
  3. Ek pan man oil dalein
  4. 1 tbsp lehsan adrak paste dalein fry Karin
  5. Chicken Dal ke tez anch man fry karin or veggies add Karin
  6. Than Kutti lal mirch,Kali mirch,honey, chicken cube, soya sauce Dal ke 5 minute pakne dein
  7. Than adha glass Pani Dal ke 2 minutes pakne dein
  8. 1 tsp corn flour thore se Pani man ghol lein or Dal dein
  9. Mazedar chilli chicken ready hai
  10. Zeera rice ke sath serve Karin

One of my friends suggested Since this one is more on the spicy red taste compared to the green chilli chicken of the andhra recipe, am I correct? Due to the chili powder, this. Making Restaurant style Chilli Chicken Dry or Chilli Chicken Gravy at home is not that difficult you know. I agree its a bit lengthy process, but at least there is no fear of artificial colour or MSG. Indian Chilli Chicken is a south east Asian twist as batter friend chicken is smothered in garlic, soy sauce and chilli gravy.

So that is going to wrap it up with this special food chilli chicken with gravy recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!