Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, shahi tikki. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Hey Guys in this video I am going to Make Shahi Tikki made with kaju and many more Pls Subscribe My Channel Hope you guys like our video Pls stay connected. Shahi tikki is a delicious Indian recipe served as a Snacks. Find the complete instructions on Bawarchi.
Shahi tikki is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Shahi tikki is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have shahi tikki using 26 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Shahi tikki:
- Prepare Ingredients for tikki:
- Make ready Boiled potatoes
- Prepare Soaked poha
- Take Bread
- Prepare Rice flour
- Make ready Ingredients for stuffing:
- Prepare Boiled peas
- Get Jeera
- Take Salt
- Prepare Chat masala
- Take Red chilli powder
- Prepare Oil
- Make ready Kaju
- Get Kishmish
- Take Ingredients for garnishing:
- Take Curd
- Take Imli chutney
- Get Green chutney
- Get Sev
- Prepare Pomogranate seeds
- Get Chopped corinder leaves
- Make ready Jeera powder
- Prepare Chat masala
- Get Red chilli powder
- Prepare Chooped onion
- Prepare Salt
Chola Tikki (chickpeas patties) is a spicy and yummy snack. Shahi Parwal/Royal Ivy Gourd Curry - Cookilicious. Shahi Parwal is a traditional Bengali curry made using fried parwal/ivy gourd/tendli & is very delicious to eat. Find shahi paneer stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.
Steps to make Shahi tikki:
- Grate the boiled potatoes in a bowl add soaked poha and rice flour into it and mix nicely with your hands.
- Now take a slice of bread cut the edges and use the white portion of it.
- Now take small pieces of bread and mix in potato mixture and keep aside.
- Now make stuffing:
- Take a pan heat oil add jeera crackel then add boiled peas and mix.
- Now add 1 boiled potato for binding then add salt,red chilli powder,chat masala and mix well.
- Now add kaju and kishmish and off the gas add chopped corinder leaves and mix keep aside for cooling.
- Making of tikki:
- Put some oil on hands rub take a piece from potato mixture and flat it and then add some stuffing and close it slowly so that tikki does not break,make all like that.
- Now heat oil in a pan for frying tikki add one by one tikki and fry from both side till crisp.Make all like that
- Platting: Now take a plate keep tikki and break from between add curd,green chutney,imli chutney,salt,jeera powder,chat masala on it.
- Now garnish with sev, chopped onion and chopped coriander leaves
- Add some pomegrante seeds and enjoy delicious shahi tikki
Thousands of new, high-quality pictures added every day. Tikki is a kwami that is connected to the Ladybug Miraculous, and with her power, its wearer can use the earrings to transform into a ladybug-themed superhero, the current wearer being Marinette Dupain-Cheng. She is one of the two deuteragonists (alongside Plagg). Aloo tikki is a snack originating from the Indian subcontinent; in North Indian, Pakistani and Bangladeshi preparation, it is made out of boiled potatoes, peas, and various curry spices. "Aloo" means potato, and the word "tikki" means a small cutlet or croquette in Hindi and Marathi. Beetroot Cutlet, Beetroot Tikki is spicy, vegan pan fried beetroot patties, good for snacks, starters, fingerfood.
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