Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, pizza baked with just cake flour & no need for rising. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Pizza Baked With Just Cake Flour & No Need for Rising is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Pizza Baked With Just Cake Flour & No Need for Rising is something which I’ve loved my whole life. They’re fine and they look wonderful.
In this two part video, we try using cake flour to make pizza dough. I just made the pizza by accident using cake flour and it turned out to be one of my favorite style pizzas. It turned out as a thin crust pizza that can hold it's shape after cooked with a decent amount of toppings.
To begin with this particular recipe, we have to prepare a few components. You can cook pizza baked with just cake flour & no need for rising using 13 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Pizza Baked With Just Cake Flour & No Need for Rising:
- Make ready Pizza dough:
- Make ready 100 grams Cake flour
- Make ready 1 pinch ☆Salt
- Prepare 1 tsp ☆Olive oil or vegetable oil
- Take 60 ml ☆Water
- Prepare Pizza sauce:
- Prepare 2 1/2 tbsp ○Ketchup
- Make ready 1 tbsp ○Mayonnaise
- Prepare 1 tsp ○Soy sauce
- Make ready 1/2 tbsp ○Sweet chili sauce
- Make ready Toppings:
- Prepare 1 ◎Onions、pizza cheese
- Make ready 1 etc. ◎ Green peppers, tomatoes, corn, tuna, bacon
You just need these two common pantry items to. A wide variety of pizza dough with cake flour options are available to you, such as key selling points, applicable industries, and warranty. Making homemade pizza dough can sound like a lot of work, but it's so worth the bragging rights. The dough itself requires few ingredients and just a little bit of rising and rest time.
Instructions to make Pizza Baked With Just Cake Flour & No Need for Rising:
- Add all of the ☆ ingredients, aside from the water, to a bowl. Knead by hand while adding in the water a bit at a time. Please be careful not to add too much water.
- Wrap it up in plastic wrap after kneading, and let sit at room temperature. (I baked these smaller, so I divided it into 2 equal portions).
- Make the sauce. Place all of the ○ ingredients into a microwave safe container and warm up in the microwave for about 30 seconds.
- Prepare the toppings. Thinly slice the onions, soften in the microwave, and dry off the moisture. Cut the rest of the ingredients into appropriate sizes.
- Spread out plastic wrap on a counter, and cover the dough with one more sheet of plastic wrap. Spread it out roundly with a rolling pin, optionally place it onto a pizza pan and bake on the .
- Flip it over halfway through baking and cook until it is the color shown in the photo. Keep an eye on it. It depends on the temperature, but it should cook within 3 minutes.
- Take out the cooked dough, and coat with two tablespoons of pizza sauce. Place the onions on top. Add on the other ingredients at random, and finally top with pizza cheese.
- Grill once again for about 3 minutes and it is done. It will burn quickly, so please do keep an eye on it.
In a large bowl, combine the flour and salt. Make a well in the middle and add the olive oil and bloomed yeast mixture. Sift the flour, baking powder and salt into a bowl. Beat the butter with a wooden spoon or the paddle of a food mixer set to high, until pale in colour. Tapioca Flour Pizza Dough Another gluten-free pizza dough alternative worth considering.
So that’s going to wrap it up with this exceptional food pizza baked with just cake flour & no need for rising recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
