Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, strawberry thandai. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Strawberry thandai is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Strawberry thandai is something that I’ve loved my entire life.
Delicious & healthy.perfect for the hot summer days! Thandai is an Indian drink made with milk, nuts and spices like saffron, fennel. It's served especially during festival of Holi and is very refreshing.
To begin with this recipe, we must first prepare a few ingredients. You can have strawberry thandai using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Strawberry thandai:
- Get 250 ml milk
- Make ready 1/4 cup strawberry pulp
- Make ready 2 scoops vanilla ice cream
- Make ready 1 tbsp sugar
- Take 1/2 cup crushed ice
- Get For thandai:
- Take 2-3 almonds
- Make ready 2-3 cashews
- Get 2-3 pistachios
- Make ready 1 cardomom
- Get 1/2 tsp fennel seeds (saunf)
- Make ready 1-2 whole black pepper
How to make Thandai.-Traditionally associated with festivals like Mahashivratri and Holi thandai is a chilled almond-flavoured beverage and is terrific for when the tempratures soar. This thandai recipe is very easy to make at home with easily available ingredients in your kitchen. Thandai is a great body coolant so as the name is. This thandai is made for Maha shivaratri too.
Steps to make Strawberry thandai:
- Grind all ingredients of thandai in a fine powder.
- Add milk, strawberry pulp, vanilla ice cream, sugar, thandai powder & ice cubes in a mixer jar.
- Blend all in a high speed. Transfer into serving glasses. Garnish with thandai powder.
- Serve chilled strawberry thandai.
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