Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, pizza mia -specialità-. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Pizza Mia -specialità- is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Pizza Mia -specialità- is something that I’ve loved my entire life. They’re nice and they look wonderful.
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To begin with this particular recipe, we have to first prepare a few ingredients. You can have pizza mia -specialità- using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Pizza Mia -specialità-:
- Make ready 150 g flour
- Take 15 g olive oil
- Get 80 ml water
- Take 10 g yeast
- Take 40 g cheese (mozzarella)
- Prepare 5 pieces prosciutto
- Make ready toppings (ex. anchovy and gorgonzolla)
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Steps to make Pizza Mia -specialità-:
- Mix flour, olive oil, water and yeast all together to make dough.
- Stay the dough at a cool place for about one hour.
- Put the dough in a pan and make it flat and round.
- Make the edge and on the edge, put prosciutto.
- Put mozzarella cheese and toppings as you like on top. This time, I put anchovy and gorgonzolla.
- Bake it in the oven for 20 minutes at 200℃.
- Buon appetito!!!!
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So that is going to wrap it up with this exceptional food pizza mia -specialità- recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
