Buttered rice with gravy
Buttered rice with gravy

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, buttered rice with gravy. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Buttered rice with gravy is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Buttered rice with gravy is something which I’ve loved my whole life. They’re nice and they look wonderful.

A simple gravy which goes well with rice. Though we call the gravy as chutney. As many will get confused,I just posted as gravy.

To begin with this recipe, we must prepare a few ingredients. You can cook buttered rice with gravy using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Buttered rice with gravy:
  1. Take rice
  2. Take rice
  3. Prepare butter
  4. Take salt
  5. Get water
  6. Get gravy
  7. Prepare butter
  8. Prepare sr flour
  9. Make ready ground black pepper
  10. Prepare granulated garlic powder
  11. Take onion powder
  12. Get water

Ms Linda grew up in Crowley, Louisiana, and learned the recipe from her grandmother, who spoke Cajun French and would prepare rice'n'gravy with butter beans every Sunday. Serve Buttered Herbed Rice with any gravy or sauce of your choice. Buttered Herbed rice is one of the easiest rice dish to make. It is seasoned with herbs and tossed in butter.

Steps to make Buttered rice with gravy:
  1. Melt butter add rice fry the rice in the butter coating well add your water and salt let boil till water craters form cover remove from heat keep covered 20 minutes undisturbed
  2. Take butter melt add flour mix well form a roux stirring constantly
  3. Add water stirring constantly till water becomes thickens add pepper, salt , garlic, and onion powder cook till its thick if to thick add a bit of water a tablespoon at a time to thin cook longer keep stirring.
  4. Add the gravy atop the rice hope you enjoy

The best part of this dish is, it makes a great use of leftover plain rice. The BEST and easiest Rice and Gravy recipe ever! Good ole, thick, homemade brown gravy smothering tender beef steaks. Sometimes, you just want some simple, good ole Rice and Gravy! The fancy stuff is cute, but there are times when I just want to go back to my childhood taste buds.

So that’s going to wrap this up with this exceptional food buttered rice with gravy recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!