Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, get in my (pork) belly chili. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
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Get in my (Pork) Belly Chili is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Get in my (Pork) Belly Chili is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook get in my (pork) belly chili using 17 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Get in my (Pork) Belly Chili:
- Make ready 2 lb Pork Belly
- Make ready 1 lb ground pork
- Get 1 lb ground beef
- Get 1 large onion
- Make ready 1 bell pepper
- Take 28 oz red kidney beans
- Make ready 28 oz diced tomatoes
- Get 28 oz water
- Get 4 tbsp chili powder
- Make ready 2 tbsp kosher salt
- Make ready 1 tbsp ground black pepper
- Prepare 1 tbsp ground cumin
- Take 1 tbsp paprika
- Get 1 tbsp oregano
- Make ready 1 tbsp garlic flakes
- Get 1 tsp cayenne pepper
- Take 1 tbsp worcestershire sauce
I have made this chili more than once and have gotten rave reviews every time. I also prefer more beans in my chili. Good for people who prefer a meatier chili with a spicy kick. A wide variety of chili with pork options are available to you, such as processing type, style, and certification.
Instructions to make Get in my (Pork) Belly Chili:
- Chop up pork belly into bite size pieces & cook in large pot rendering down the fat until the pork is cooked. Remove pork & save all but a bit of the rendered pork fat in the pot.
- Cook the ground pork in the same pot then remove & set aside
- Cook the ground beef in the same pot then remove & set aside & remove all liquid from the pot.
- Add some of the rendered pork fat to the pot on a medium flame & cook the diced onion & pepper with salt until soft.
- Add all the meats back to the pot with all the remaining ingredients & cook on medium heat with top off until the liquid thickens some & is not watery.
- Serve in a bowl garnished with scallions & sour cream on top of a large flat dish surrounded by tortilla chips.
Their cut is pretty thick, which we like. You can simply grill pork belly but we also throw in other vegetables such as garlic, mushrooms, and chili peppers. Onions, scallions and kimchi are all great options as well. Popular belly pork of Good Quality and at Affordable Prices You can Buy on AliExpress. We believe in helping you find the product that is right for you.
So that is going to wrap it up with this exceptional food get in my (pork) belly chili recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!