Cajun Country Goat Milk Gravy
Cajun Country Goat Milk Gravy

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, cajun country goat milk gravy. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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Vegan Biscuits & Gravy made from scratch with pantry staples are the ultimate morning comfort food! This classic, hearty breakfast recipe is super easy and Warm, flaky buttermilk biscuits and good old-fashioned country gravy, it's a delicious combination that takes me on a journey to my younger days. Sausage, Egg, Hashbrown And Country Gravy Breakfast PizzaCDKitchen.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook cajun country goat milk gravy using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Cajun Country Goat Milk Gravy:
  1. Make ready Ingredients
  2. Get tablespoons of salted butter
  3. Get tablespoons of AP flour
  4. Take cup of chicken stock
  5. Prepare cup of fresh Nubian goat milk
  6. Make ready ounces thinly sliced smoked deli ham, julienned
  7. Get (3 ounce) can of sliced mushrooms, drained
  8. Prepare (10 ounce) can of Rotel (milder) tomatoes & chilies, drained
  9. Make ready teaspoons of Worcestershire sauce
  10. Get teaspoon of black pepper
  11. Prepare teaspoon of salt

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Instructions to make Cajun Country Goat Milk Gravy:
  1. In a medium non-stick skillet over medium heat, make a blonde roux by melting the butter in the skillet and then mixing in the flour. Stir the paste around until it is turns light tan in color. This process should take about 4 to 5 minutes.
  2. Add the ham and mushrooms. Stir and toss for about 3 minutes, allowing the roux to coat them.
  3. Add the chicken stock. Stir until the stock and the roux form a thin paste.
  4. Add the black pepper, salt, Worcestershire sauce, and continue stirring for another 3 minutes.
  5. Add in the goat milk, Rotel tomatoes & chilies and stir 5 more minutes. You can adjust the gravy consistency by adding a little more chicken stock if necessary.
  6. Serve over your favorite biscuits.

Goat is an amazing; it's a very sustainable way to get milk at your home. Drinking goat's milk might seem like a no brainer, but for some, maybe not. Just so you know, goat's milk is not only edible but it is also better for you. This is a list of goat milk cheeses. Goat cheese is produced using goat's milk, the milk of domestic goats.

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