Special Puff puff, cow tail pepper soup and tea
Special Puff puff, cow tail pepper soup and tea

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, special puff puff, cow tail pepper soup and tea. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Special Puff puff, cow tail pepper soup and tea is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Special Puff puff, cow tail pepper soup and tea is something which I have loved my entire life. They’re fine and they look fantastic.

Search result for cow leg pepper soup. Special Puff puff, cow tail pepper soup and tea. These recipes are more like a signature recipes, I made some tweaks and twist to suit my taste buds better #breakfastideacontest. #oxtailpeppersoup, #oxtail, #oxtailrecipe How I remake my mum recipe pepper soup #theaspiredgirl #oxtailpeppersoup #bestpeppersoup #peppersoup #nigerianway.

To begin with this particular recipe, we must first prepare a few ingredients. You can have special puff puff, cow tail pepper soup and tea using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Special Puff puff, cow tail pepper soup and tea:
  1. Get 2 tea bags
  2. Prepare Some cloves and ginger
  3. Take Sugar /honey
  4. Get For the pepper soup
  5. Prepare pieces Cow leg
  6. Take Spices
  7. Get Seasonings
  8. Make ready Grounded bell peppers, scotch bonnet and onions
  9. Take Sliced onions
  10. Take For the puff puff
  11. Make ready 2 cups flour
  12. Take 2 teaspoons yeast
  13. Take Water
  14. Prepare Sugar
  15. Make ready Salt

This is my tried, tested and proved Nigerian puff puff recipe. I am an unashamed puff puff addict and I have perfected the art. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. Making the Puff Puff recipe is both easy and complicated.

Steps to make Special Puff puff, cow tail pepper soup and tea:
  1. Boil tea bags and clove with 3 cups of water, strain and add sugar or honey to taste
  2. Wash the cow tail thoroughly place in a pot add 3 cups of water, spices, sliced onions salt and seasonings cover and cook till almost done
  3. Now add the grounded peppers and onions cover let it simmer, take off from heat and serve hot!
  4. For the special Puff puff, sift the dry ingredients and set aside, dissolve the yeast and sugar in warm water, mix to a thick batter, close and keep in a warm place to rise
  5. Once risen mix again and fry, drain, and here comes what makes it special ummmmm :drizzle with condensed milk and chocolate syrup, yum!

Easy because the mixing is quite straight-forward and you will see proof that you are doing things right as you go along. African pepper soup is a hearty soup made with Goat meat cutlets or chunks, pepper soup spice and other beautiful condiments. Watch how to make the African Peppersoup here: This pepper soup is suitable for all seasons of the year, and it will also add a little more zing to your day if you are not. Oxtails, which are often used to make beef stock, soups, and stews, bring their signature rich taste to this satisfying and easy soup. Although the name implies otherwise, oxtails are beef tails (no specific breed of cow is used), and they happen to make the most delicious soup.

So that’s going to wrap this up for this special food special puff puff, cow tail pepper soup and tea recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!