Bacon breakfast gravy
Bacon breakfast gravy

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, bacon breakfast gravy. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Country Bacon Gravy is a simple milk gravy recipe made with bacon grease. If you love biscuits and gravy for breakfast, you'll love this bacon gravy! One day DH wanted biscuits and gravy, but I didn't have sausage, only bacon.

Bacon breakfast gravy is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Bacon breakfast gravy is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook bacon breakfast gravy using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Bacon breakfast gravy:
  1. Take bacon grease
  2. Make ready onion
  3. Prepare Sambal Oelek (chili paste)
  4. Get flour
  5. Make ready milk
  6. Make ready poultry seasoning
  7. Prepare Worcestershire sauce
  8. Prepare salt and pepper to taste

Allow the mixture to simmer until it has reached your desired consistency. Red Eye Gravy is the breakfast gravy I grew up eating. We had sausage gravy every now and again, but mostly red eye and NEVER bacon gravy! I think maybe we never made it because we always.

Instructions to make Bacon breakfast gravy:
  1. Add bacon grease and onions to your pot. Cook until onions are tender.
  2. Add Sambal Oelek. Heat thru
  3. Add flour, stir mixture continuously 2-3 minutes
  4. Add milk until desired thickness is reached. Still storing continuously.
  5. Add remaining ingredients and cook another 4-5 minutes.

For the perfect breakfast pour this delicious gravy over my Sour Cream Biscuits. I don't quite understand why restaurants only serve sausage gravy and not bacon gravy. I'm not a fan of sausage. The basic process of making gravy is simple; make a roux by mixing equal parts flour and fat, add any meat flavor that you have (stock, drippings. Country Bacon Gravy is a simple milk gravy recipe made with bacon grease.

So that’s going to wrap it up with this special food bacon breakfast gravy recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!